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Where to buy Chichibu 2011 Independent Whisky Bars of Scotland

Chichibu 2011 Independent Whisky Bars of Scotland

145.169,00 Kฤ

Whiskey: Chichibu 2011 Independent Whisky Bars of Scotland

This single-cask release from Chichibu was distilled in 2011, and aged in a 1st fill bourbon barrel, before being bottled in 2019, especially for the Independent Whisky Bars Of Scotland.

Only 251 Bottles Produced

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites will end up canceling your order due to the high demand, unavailability, or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to ensure in most cases your order is fulfilled.

Size: 700ML

Proof: 101 (50.5% ABV)

Origin: Japanese

Distillery: Ichiro's Malt/Chichibu Distillery

Detailed Description

A bottle of Chichibu 2011 Japanese Single Malt Whisky. This was distilled in 2011 from the Tipple barley variety, matured in a first-fill bourbon barrel, and bottled in 2019 by Venture Whisky Ltd. This was selected and bottled exclusively for Independent Whisky Bars of Scotland, listed on the back label. As always with Chichibu these days, itโ€™s extremely limited. Only 251 bottles have been produced. This Chichibu comes in the original presentation box.

Chichibu 2011 Independent Whisky Bars of Scotland Tasting Notes

Nose: Apricot, Popcorn Toffee, Vanilla Cream, Meyer Lemon Zest

Palate: Light Texture Notes of Toffee Roasted Chestnut Gingerbread, Vanilla & Black Pepper

Finish: Medium-long with Honey & Black Pepper

Distillery Information

Chichibu distillery is a Japanese whisky distillery. Founded in 2004 by Ichiro Akuto, and operational from 2008, it was the first new Japanese distillery since 1973. It is located at Chichibu, a city in Saitama Prefecture, Japan. Chichibu Distillery is the only distillery in the world to use 100% Mizunara Japanese oak washbacks for fermentation which aid in creating the distinctly fruity style of whisky for which Ichiro is known. Additionally, the distillery has its own cooperage and floor malting facility on site.

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Chichibu 2011 Independent Whisky Bars of Scotland at CaskCartel.com
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Chichibu 2011 Independent Whisky Bars of Scotland

145.169,00 Kฤ

Whiskey: Chichibu 2011 Independent Whisky Bars of Scotland

This single-cask release from Chichibu was distilled in 2011, and aged in a 1st fill bourbon barrel, before being bottled in 2019, especially for the Independent Whisky Bars Of Scotland.

Only 251 Bottles Produced

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

NOTICE: Many other small liquor store sites will end up canceling your order due to the high demand, unavailability, or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to ensure in most cases your order is fulfilled.

Size: 700ML

Proof: 101 (50.5% ABV)

Origin: Japanese

Distillery: Ichiro's Malt/Chichibu Distillery

A bottle of Chichibu 2011 Japanese Single Malt Whisky. This was distilled in 2011 from the Tipple barley variety, matured in a first-fill bourbon barrel, and bottled in 2019 by Venture Whisky Ltd. This was selected and bottled exclusively for Independent Whisky Bars of Scotland, listed on the back label. As always with Chichibu these days, itโ€™s extremely limited. Only 251 bottles have been produced. This Chichibu comes in the original presentation box.

Chichibu 2011 Independent Whisky Bars of Scotland Tasting Notes

Nose: Apricot, Popcorn Toffee, Vanilla Cream, Meyer Lemon Zest

Palate: Light Texture Notes of Toffee Roasted Chestnut Gingerbread, Vanilla & Black Pepper

Finish: Medium-long with Honey & Black Pepper

Distillery Information

Chichibu distillery is a Japanese whisky distillery. Founded in 2004 by Ichiro Akuto, and operational from 2008, it was the first new Japanese distillery since 1973. It is located at Chichibu, a city in Saitama Prefecture, Japan. Chichibu Distillery is the only distillery in the world to use 100% Mizunara Japanese oak washbacks for fermentation which aid in creating the distinctly fruity style of whisky for which Ichiro is known. Additionally, the distillery has its own cooperage and floor malting facility on site.

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