2017 | Costanti | Brunello di Montalcino

Extremely elegant and focused, this compelling wine defies the heat of the vintage, starting with a heady fragrance of ripe dark-skinned berries, violet, camphor, dark spice and whiffs of crushed herbs. On the linear, elegantly structured palate, tightly woven but extremely polished tannins accompany juicy Marasca cherry, blood orange, licorice and white pepper while fresh acidity keeps it balanced and fresh.

Reviews:

• Wine Advocate: The Conti Costanti 2017 Brunello di Montalcino is nicely layered and concentrated, with an immediate delivery of black fruit, spice and potting soil. This vintage shows a savory personality more than it shows a sweet one, and the tannins are quite soft and velvety.

• Vinous: An alluring, spicy and dusty mix of cherry and raspberry preserves, crushed stone and dusty flowers is lifted by cedar shavings and dried citrus peels as the majestic 2017 Brunello di Montalcino blossoms in the glass. This is fleshy yet delicate in feel, displaying pure ripe red berry fruit, nicely contrasted by salty mineral tones, and lacking only a bit of midpalate depth that might take it to the next level. It tapers off long while leaving the mouth watering for more, as a gentle tug of tannin slowly fades under rosy inner florals. Andrea Costanti didn’t produce a Riserva in 2017, and so all of that juice was used to try to bolster the Brunello. From what I’ve tasted, I’d say he succeeded.

Producer Information

Conti Costanti is a well-regarded Brunello di Montalcino producer, based just southeast of the eponymous village of Montalcino, in the rolling hills of southern Tuscany, Italy. The estate is predominantly known for its range of Brunello di Montalcino DOCG and Rosso di Montalcino wines although its portfolio also includes two Grappa di Brunellos.The Costanti family has a long and storied history in the region. It was involved in the formation of the Republic of Siena in 1555, and became a key presence in the area.The Costantis rose to winemaking prominence in the 19th Century when Tito Costanti was one of the first to make wines using the name "Brunello". Today, the winery is presided over by Andrea Costanti, who took over the family-owned business in 1983.

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