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Where to buy 2019 | Cottanera | Etna Bianco

2019 | Cottanera | Etna Bianco

€144,95

White Wine: 2019 | Cottanera | Etna Bianco

Light greenish-yellow. Inviting nose with discreet aromatic notes of jasmine blossom and peach. Round and very juicy in approach, peach notes on the finish, long.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Cottanera

Ratings: WA | 92 V | 90

Vintage: 2019

Size: 750ml

ABV: 12.5%

Varietal: Carricante, Catarratto

    Country/Region: Italy, Sicily

      Detailed Description

      Light greenish-yellow. Inviting nose with discreet aromatic notes of jasmine blossom and peach. Round and very juicy in approach, peach notes on the finish, long.

      Reviews:

      • Wine Advocate: The 2019 Etna Bianco is a terrific and fundamentally food-friendly and immediate white made with Sicily's excellent Carricante grape. This is the estate's entry-level white, ready for an easy salad topped with grilled chicken or grilled shrimp, but don't be fooled by that accessible price tag. This bottle packs enormous charm and complexity with citrus, pomelo, white peach and generous mineral notes that add salty sensations to the finish.
      • Vinous: The 2019 Etna Bianco is sweetly perfumed, presenting white flowers and ripe apple balanced by lime zest and crushed stone. Its silky textures envelop the palate with orchard fruits and cooling minerals, complemented by vibrant acids and taking on a richer sensation as notes of almond come forward toward the close. This tapers off floral and fresh, leaving a subtle twang of sour tropical citrus.

      Producer Information

      In its essence, the story of the Cottanera winery is about a return to one’s roots. The story begins with Francesco Cambria, who, in 1962, seeking a retreat from his career in Messina, bought 100 hectares of vines and hazelnut groves near his birthplace in Randazzo. Francesco cultivated hazelnuts and also initially sold grapes to the local cooperative, but with the arrival of DOC status for Etna in 1968 and hazelnuts losing market share, he soon decided to focus on grape growing for bulk wine production, replanting the hazelnut groves to vines. In the late 1980s, Francesco’s son Guglielmo decided to build a winery to make his own wine, rather than selling the grapes, and he was quite successful selling it “sfuso” in demijohns to local consumers and restaurants. The initial success of these wines pushed Guglielmo to point on quality wine production, so in the mid-1990s, he renovated his father’s vineyards to increase density and lower yields, and the first wines labeled as Cottanera were born.

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      2019 | Cottanera | Etna Bianco at CaskCartel.com
      CaskCartel.com

      2019 | Cottanera | Etna Bianco

      €144,95

      White Wine: 2019 | Cottanera | Etna Bianco

      Light greenish-yellow. Inviting nose with discreet aromatic notes of jasmine blossom and peach. Round and very juicy in approach, peach notes on the finish, long.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Cottanera

      Ratings: WA | 92 V | 90

      Vintage: 2019

      Size: 750ml

      ABV: 12.5%

      Varietal: Carricante, Catarratto

      Country/Region: Italy, Sicily

      Light greenish-yellow. Inviting nose with discreet aromatic notes of jasmine blossom and peach. Round and very juicy in approach, peach notes on the finish, long.

      Reviews:

      Producer Information

      In its essence, the story of the Cottanera winery is about a return to one’s roots. The story begins with Francesco Cambria, who, in 1962, seeking a retreat from his career in Messina, bought 100 hectares of vines and hazelnut groves near his birthplace in Randazzo. Francesco cultivated hazelnuts and also initially sold grapes to the local cooperative, but with the arrival of DOC status for Etna in 1968 and hazelnuts losing market share, he soon decided to focus on grape growing for bulk wine production, replanting the hazelnut groves to vines. In the late 1980s, Francesco’s son Guglielmo decided to build a winery to make his own wine, rather than selling the grapes, and he was quite successful selling it “sfuso” in demijohns to local consumers and restaurants. The initial success of these wines pushed Guglielmo to point on quality wine production, so in the mid-1990s, he renovated his father’s vineyards to increase density and lower yields, and the first wines labeled as Cottanera were born.
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