Diatom | Chardonnay Bar M - NV

A good value, the 2019 Chardonnay Bar-M gives up a juicy, vibrant nose of tart pineapple, citrus, and honeyed flowers. These carry to a rich, medium to full-bodied Chardonnay with a killer texture, nicely integrated acidity, and a great finish.

Producer Information

Diatom specializes in only one variety—Chardonnay— and is motivated by the pursuit of subtraction and refinement. Fermented at low temperatures in small stainless-steel tanks, coupled with inhibited malolactic fermentation and short hose transportation, Diatom intends to capture Chardonnay in its most raw, carnal state. Winemaker Greg Brewer strives to imbue recognition of place with as little disturbance, distraction or interference as possible. The resulting wines have a sense of transparency and a purity of intent and purpose.

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