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Where to buy Lejay Creme De Cassis Liqueur

Lejay Creme De Cassis Liqueur

€87,95
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Liqueur: Lejay Creme De Cassis

A rich, juicy and sweet Crème de Cassis from one of the most well known producers of the blackcurrant liqueur, Lejay-Lagoute.

Size: 750mL

Proof: 40 (20% ABV)

Origin: France

Distillery: Lejay Lagoute

Detailed Description

This Crème de Cassis de Dijon is made using 55% Noir de Bourgogne and 45% Black Down varieties of blackcurrants with a small amount of blackcurrant bub infusion. The tartness of the berries is balanced with the addition of 420 grams of beet sugar crystals per litre.

Lejay Creme De Cassis Liqueur Tasting Notes

Nose: Big, aromatic notes of blackcurrant, fresh from the bush.

Palate: It captures the sharp and sweet notes of blackcurrant and balances them very well.

Finish: Long with more juicy blackcurrants.

Distillery Information

The Lejay Lagoute story begins in 1841, when Auguste-Denis Lagoute created the first-ever crème de cassis recipe. Based in Dijon in France's Burgundy region, the company has extended its range and now makes a wide variety of fruit liqueurs.

Notice

DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

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Lejay Creme De Cassis Liqueur - CaskCartel.com
CaskCartel.com

Lejay Creme De Cassis Liqueur

€87,95

Liqueur: Lejay Creme De Cassis

A rich, juicy and sweet Crème de Cassis from one of the most well known producers of the blackcurrant liqueur, Lejay-Lagoute.

Size: 750mL

Proof: 40 (20% ABV)

Origin: France

Distillery: Lejay Lagoute

This Crème de Cassis de Dijon is made using 55% Noir de Bourgogne and 45% Black Down varieties of blackcurrants with a small amount of blackcurrant bub infusion. The tartness of the berries is balanced with the addition of 420 grams of beet sugar crystals per litre.

Lejay Creme De Cassis Liqueur Tasting Notes

Nose: Big, aromatic notes of blackcurrant, fresh from the bush.

Palate: It captures the sharp and sweet notes of blackcurrant and balances them very well.

Finish: Long with more juicy blackcurrants.

Distillery Information

The Lejay Lagoute story begins in 1841, when Auguste-Denis Lagoute created the first-ever crème de cassis recipe. Based in Dijon in France's Burgundy region, the company has extended its range and now makes a wide variety of fruit liqueurs.

SAVE TIME & MONEY WITH A CASE!

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