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Where to buy 1995 | Domaine du Vieux Télégraphe | Chateauneuf-du-Pape La Crau

1995 | Domaine du Vieux Télégraphe | Chateauneuf-du-Pape La Crau

4.317,00 kr

Red Wine: 1995 | Domaine du Vieux Télégraphe | Chateauneuf-du-Pape La Crau

The 1995 is undoubtedly the finest wine this estate has produced since the renowned 1978. The wine possesses a roasted herb, meaty character accompanied by a lavish display of jammy black fruits, as well as superb concentration, admirable fat and density, adequate acidity, and a lusty, full-bodied finish with some tannin.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Domaine du Vieux Télégraphe

Ratings: JD | 93 JG | 91

Vintage: 1995

Size: 750ml

ABV: 14%

Varietal: Southern Rhone Red Blend

    Country/Region: France, Rhone

      Detailed Description

      The fully mature 1995 vintage is a blend of 65% Grenache, 15% Syrah, 15% Mourvèdre, and 5% other permitted grapes. The 1995 is undoubtedly the finest wine this estate has produced since the renowned 1978. The wine possesses a roasted herb, meaty character accompanied by a lavish display of jammy black fruits, as well as superb concentration, admirable fat and density, adequate acidity, and a lusty, full-bodied finish with some tannin.

      Reviews:

      • Jeb Dunnuck: In complete contrast to the sweet fruited, easy drinking 1999 Clos des Papes was the masculine and slightly austere 1995 Domaine du Vieux Télégraphe Châteauneuf-du-Pape La Crau. This is still young and fresh with a blackberry, leather, licorice, river rock and hot tar scented bouquet and a concentrated, medium bodied palate. Really gorgeous with pure flavors, solid structure and a long finish, this just started to open up on the second day.
      • John Gilman: The 1995 Vieux Telegraphe is excellent, and is everything I expected to find with this sampling of 1995s. The bouquet is deep and complex, offering up notes of black raspberry, coffee, herb tones, woodsmoke, venison and ground pepper. On the palate the wine is full-bodied, deep and well-balanced, with lovely pepperiness and game tones, excellent focus and delineation, and a long, complex and ripely tannic finish of quite impressive acidity. This is good juice that is just now beginning to drink really well, but is clearly still on its way up.

      Producer Information

      Domaine du Vieux Télégraphe is a producer in the southern Rhône region of Châteauneuf-du-Pape. Owned by the Brunier family for more than 100 years, Vieux Télégraphe is one of the best-known producers in the region. The Brunier family also produces Gigondas-designated wine under the Les Pallieres label, IGP from Vaucluse, AOC Ventoux and wine under the label Massaya from the Bekaa Valley in Lebanon. Another Châteauneuf-du-Pape red was released by the family under the label La Roquette until 2011, when it was replaced with Piedlong. The domaine was established by Hippolyte Brunier and produced its first wine in 1900. It has grown to become one of the largest land owners in Châteauneuf-du-Pape with almost 100 hectares (240 acres). The majority of its vineyards are dedicated to red varieties, with Grenache being the most important grape in the region, though small sections of white wine are used in the production of Châteauneuf-du-Pape Blanc. The best fruit comes from the La Crau plateau, which sits elevated above many of the region's other vineyards, and is known for its galets, or pudding stones, that account for 70 percent of the soil composition and can reach depths of up to five meters (16ft). The eponymous Vieux Télégraphe is the flagship wine and is made with grapes from the La Crau vineyard, which has the oldest vines. The estate also makes a Télégraphe Blanc, as well as the second wine, Télégramme, made in both red (rouge) and white (blanc) styles. The Télégramme Rouge has a higher percentage of Grenache in its blend and fruit comes from the domaine's younger vines, but these are still decades old. The production of the Télégramme is more than 16,000 cases annually, giving it some of the largest production figures for a Châteauneuf-designated wine. The Télégramme Blanc is made in very small numbers and produced mostly for export to the United States. The other varieties within the Vignobles Brunier holdings include Mourvèdre, Cinsaut and Syrah for the red wines, and Clairette, Grenache Blanc and Roussane for the white wines.

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      1995 | Domaine du Vieux Télégraphe | Chateauneuf-du-Pape La Crau at CaskCartel.com
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      1995 | Domaine du Vieux Télégraphe | Chateauneuf-du-Pape La Crau

      4.317,00 kr

      Red Wine: 1995 | Domaine du Vieux Télégraphe | Chateauneuf-du-Pape La Crau

      The 1995 is undoubtedly the finest wine this estate has produced since the renowned 1978. The wine possesses a roasted herb, meaty character accompanied by a lavish display of jammy black fruits, as well as superb concentration, admirable fat and density, adequate acidity, and a lusty, full-bodied finish with some tannin.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Domaine du Vieux Télégraphe

      Ratings: JD | 93 JG | 91

      Vintage: 1995

      Size: 750ml

      ABV: 14%

      Varietal: Southern Rhone Red Blend

      Country/Region: France, Rhone

      The fully mature 1995 vintage is a blend of 65% Grenache, 15% Syrah, 15% Mourvèdre, and 5% other permitted grapes. The 1995 is undoubtedly the finest wine this estate has produced since the renowned 1978. The wine possesses a roasted herb, meaty character accompanied by a lavish display of jammy black fruits, as well as superb concentration, admirable fat and density, adequate acidity, and a lusty, full-bodied finish with some tannin.

      Reviews:

      Producer Information

      Domaine du Vieux Télégraphe is a producer in the southern Rhône region of Châteauneuf-du-Pape. Owned by the Brunier family for more than 100 years, Vieux Télégraphe is one of the best-known producers in the region. The Brunier family also produces Gigondas-designated wine under the Les Pallieres label, IGP from Vaucluse, AOC Ventoux and wine under the label Massaya from the Bekaa Valley in Lebanon. Another Châteauneuf-du-Pape red was released by the family under the label La Roquette until 2011, when it was replaced with Piedlong. The domaine was established by Hippolyte Brunier and produced its first wine in 1900. It has grown to become one of the largest land owners in Châteauneuf-du-Pape with almost 100 hectares (240 acres). The majority of its vineyards are dedicated to red varieties, with Grenache being the most important grape in the region, though small sections of white wine are used in the production of Châteauneuf-du-Pape Blanc. The best fruit comes from the La Crau plateau, which sits elevated above many of the region's other vineyards, and is known for its galets, or pudding stones, that account for 70 percent of the soil composition and can reach depths of up to five meters (16ft). The eponymous Vieux Télégraphe is the flagship wine and is made with grapes from the La Crau vineyard, which has the oldest vines. The estate also makes a Télégraphe Blanc, as well as the second wine, Télégramme, made in both red (rouge) and white (blanc) styles. The Télégramme Rouge has a higher percentage of Grenache in its blend and fruit comes from the domaine's younger vines, but these are still decades old. The production of the Télégramme is more than 16,000 cases annually, giving it some of the largest production figures for a Châteauneuf-designated wine. The Télégramme Blanc is made in very small numbers and produced mostly for export to the United States. The other varieties within the Vignobles Brunier holdings include Mourvèdre, Cinsaut and Syrah for the red wines, and Clairette, Grenache Blanc and Roussane for the white wines.
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