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Where to buy 1996 | Roberto Voerzio | Cerequio

1996 | Roberto Voerzio | Cerequio

7.202,00 kr

Red Wine: 1996 | Roberto Voerzio | Cerequio

Gorgeous aromas of ripe fruit and grilled meat, with light vanilla and leaves. Full-bodied, with a layered palate of ripe fruit and velvety tannins. Goes on and on.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Roberto Voerzio

Ratings: WA | 90 JS | 98

Vintage: 1996

Size: 750ml

ABV: 14%

Varietal: Nebbiolo

    Country/Region: Italy, Piedmont

      Detailed Description

      Gorgeous aromas of ripe fruit and grilled meat, with light vanilla and leaves. Full-bodied, with a layered palate of ripe fruit and velvety tannins. Goes on and on.

      Reviews:

      • Wine Advocate: The opaque ruby/purple-colored 1996 Barolo Cerequio possesses extremely high tannin and extract, but it is very backward, closed and firm. Full-bodied, powerful, and rich, but broodingly backward and stubborn, it possesses all the correct component parts, but patience will be required by potential purchasers.
      • James Suckling: A sensual and decadent wine with dried berry and meat plus hints of cedar. Full-bodied and very fresh still, yet powerful and complete. A fabulous wine.

                        Producer Information

                        Roberto Voerzio is one of the most acclaimed wine producers in Piedmont. His Barolo wines are highly prized at auction, and are known for being ripe, rich, and less tannic and oaky than many other examples of the famous appellation. The estate owns or manages 8.5 hectares (21 acres) of vineyards around La Morra, with high planting densities producing tiny yields. There are six different parcels of in a range of Barolo crus: Brunate, Cerequio, Capalot, La Serra, Pozzo dell'Anunziata and Sarmassa di Barolo, which are all sources for individual cuvées. In addition, 2013 saw the release of the first vintage – the 2003 – of the Fossati Case Nere 10 Anni Riserva. The portfolio is completed by two leading Barbera d'Alba wines (including the benchmark Vignasse), a Dolcetto d'Alba, a Langhe Merlot, and a Langhe Nebbiolo.

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                        1996 | Roberto Voerzio | Cerequio at CaskCartel.com
                        CaskCartel.com

                        1996 | Roberto Voerzio | Cerequio

                        7.202,00 kr

                        Red Wine: 1996 | Roberto Voerzio | Cerequio

                        Gorgeous aromas of ripe fruit and grilled meat, with light vanilla and leaves. Full-bodied, with a layered palate of ripe fruit and velvety tannins. Goes on and on.

                        Order from the Largest & Most Trusted Premium Spirits Marketplace!

                        Featured in

                        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

                        Producer: Roberto Voerzio

                        Ratings: WA | 90 JS | 98

                        Vintage: 1996

                        Size: 750ml

                        ABV: 14%

                        Varietal: Nebbiolo

                        Country/Region: Italy, Piedmont

                        Gorgeous aromas of ripe fruit and grilled meat, with light vanilla and leaves. Full-bodied, with a layered palate of ripe fruit and velvety tannins. Goes on and on.

                        Reviews:

                        Producer Information

                        Roberto Voerzio is one of the most acclaimed wine producers in Piedmont. His Barolo wines are highly prized at auction, and are known for being ripe, rich, and less tannic and oaky than many other examples of the famous appellation. The estate owns or manages 8.5 hectares (21 acres) of vineyards around La Morra, with high planting densities producing tiny yields. There are six different parcels of in a range of Barolo crus: Brunate, Cerequio, Capalot, La Serra, Pozzo dell'Anunziata and Sarmassa di Barolo, which are all sources for individual cuvées. In addition, 2013 saw the release of the first vintage – the 2003 – of the Fossati Case Nere 10 Anni Riserva. The portfolio is completed by two leading Barbera d'Alba wines (including the benchmark Vignasse), a Dolcetto d'Alba, a Langhe Merlot, and a Langhe Nebbiolo.
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