2010 | Bodegas Calvo Casajus | NIC
2010 | Bodegas Calvo Casajus | NIC is backordered and will ship as soon as it is back in stock.
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Red Wine: 2010 | Bodegas Calvo Casajus | NIC
Dark and deep purple. Blacker than red fruit, balsamic aromas, peat and graphite. Full-bodied, with sophisticated tannins, good acidity and balance.
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Producer: Bodegas Calvo Casajus
Ratings: WA | 93 JS | 95
Vintage: 2010
Size: 750ml
ABV: 15%
Varietal: Tempranillo
Country/Region: Spain, Ribera del Duero
Detailed Description
Detailed Description
Dark and deep purple. Blacker than red fruit, balsamic aromas, peat and graphite. Full-bodied, with sophisticated tannins, good acidity and balance.
Reviews:
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Wine Advocate: The 2010 NIC is produced with Tempranillo from three small plots planted in 1920, which fermented and aged for 30 months in 500-liter French oak barrels, including malolactic. It’s initially muted, completely shy, austere, and perhaps a little reduced, with notes of matchbox and a lactic touch, with the reductive notes taking the shape of some garlicky aromas. After a long time it opens up with the fruit black rather than red, and there are balsamic aromas of peat and graphite. The palate is full-bodied, with sophisticated tannins, good acidity and balance, slightly rustic perhaps, but with a clear character from Ribera del Duero. It feels quite marked by the oak even if the barrels used were 500 liters. It needs time. Drink 2015-2020.
- James Suckling: A powerful red, thick and dense on the palate, with solid but well-integrated tannins. Fresh acidity keeps this lively, unlocking flavors of plum, currant, licorice, mineral and spice. Delivers an impressive combination of concentration and balance.?
Producer Information
Casajús or Casajús Winery, in Spanish: Bodegas Casajús, is a Spanish fine winery. It is situated in the town of Quintana del Pidio (province of Burgos, Spain), in the Protected Designation of Origin (Denominación de origen) Ribera del Duero. Over generations, the Calvo and Casajús families developed their own family wines, although it was not until 1993 that José Alberto Calvo Casajús founded the winery. The winery gained international recognition thanks to the great appraisals from the American wine magazine, Robert Parker’s The Wine Advocate upon reviewing Casajús Antiguos Viñedos and Vendimia Seleccionada, and in particular the signature wine, NIC.
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Notice
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