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Where to buy 2011 | Harris Estate Vineyards | Treva's Vineyard Cabernet Sauvignon

2011 | Harris Estate Vineyards | Treva's Vineyard Cabernet Sauvignon

18.800,00 kr

Red Wine: 2011 | Harris Estate Vineyards | Treva's Vineyard Cabernet Sauvignon

Intensely mineral and savory, the 2011 boasts huge fruit and equally imposing tannins that are going to require patience.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Harris Estate Vineyards

Ratings: WA | 96

Vintage: 2011

Size: 750ml

ABV: 14.5%

Varietal: Cabernet Sauvignon

    Country/Region: United States, Napa Valley

      Detailed Description

      Intensely mineral and savory, the 2011 boasts huge fruit and equally imposing tannins that are going to require patience.

        Reviews:

        • Wine Advocate: The 2011 Cabernet Sauvignon Treva’s Vineyard is by far the most reticent of the three 2011s I tasted from Harris. Intensely mineral and savory, the 2011 boasts huge fruit and equally imposing tannins that are going to require patience. Iron, graphite, smoke and licorice flow through to the huge, structured finish. The Treva’s is a wine for the cellar, there is little doubt about that. This is another drop-dead gorgeous showing from Harris and winemaker Thomas Rivers Brown.

        Producer Information

        The Harris Estate Vineyard is located in Sonoma County. With the Dry Creek Valley to the east, the Russian River and beautiful redwood forests to the west, the region is known for its rich grape-wine growing tradition. Perched atop one of the highest peaks in the Dry Creek Valley, The Harris Estate Vineyards' terraced terrain resembles France's Rhone Valley more than Northern California. Microclimates created by the combination of elevation, undulating slopes and soil variations make it possible for vineyards to grow the highest quality fruit from four varietals: Zinfandel, Syrah, Grenache, and Viognier. The estate, originally established in 1992, manicured the terraced vineyard in 1998 and planted in 1999. The estate contains approximately seven acres of vineyard and produces a typical annual yield of 17-20 tons, producing 1,000 cases and 12,000 bottles of wine.

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        2011 | Harris Estate Vineyards | Treva's Vineyard Cabernet Sauvignon at CaskCartel.com
        CaskCartel.com

        2011 | Harris Estate Vineyards | Treva's Vineyard Cabernet Sauvignon

        18.800,00 kr

        Red Wine: 2011 | Harris Estate Vineyards | Treva's Vineyard Cabernet Sauvignon

        Intensely mineral and savory, the 2011 boasts huge fruit and equally imposing tannins that are going to require patience.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Harris Estate Vineyards

        Ratings: WA | 96

        Vintage: 2011

        Size: 750ml

        ABV: 14.5%

        Varietal: Cabernet Sauvignon

        Country/Region: United States, Napa Valley

        Intensely mineral and savory, the 2011 boasts huge fruit and equally imposing tannins that are going to require patience.

        Reviews:

        Producer Information

        The Harris Estate Vineyard is located in Sonoma County. With the Dry Creek Valley to the east, the Russian River and beautiful redwood forests to the west, the region is known for its rich grape-wine growing tradition. Perched atop one of the highest peaks in the Dry Creek Valley, The Harris Estate Vineyards' terraced terrain resembles France's Rhone Valley more than Northern California. Microclimates created by the combination of elevation, undulating slopes and soil variations make it possible for vineyards to grow the highest quality fruit from four varietals: Zinfandel, Syrah, Grenache, and Viognier. The estate, originally established in 1992, manicured the terraced vineyard in 1998 and planted in 1999. The estate contains approximately seven acres of vineyard and produces a typical annual yield of 17-20 tons, producing 1,000 cases and 12,000 bottles of wine.
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