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Where to buy 2017 | Veyder-Malberg | Elsarner Ried Brandstatt Riesling

2017 | Veyder-Malberg | Elsarner Ried Brandstatt Riesling

4.317,00 kr

White Wine: 2017 | Veyder-Malberg | Elsarner Ried Brandstatt Riesling

The nose is fine, fruity and offers a fine richness and fine unctuosity. It reveals notes of beeswax, small yellow fruits and touches of flowers associated with slight hints of candied quince / lemon.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Veyder-Malberg

Vintage: 2017

Size: 750ml

ABV: 13%

Varietal: Riesling

    Country/Region: Austria, Wachau

      Detailed Description

      The nose is fine, fruity and offers a fine richness and fine unctuosity. It reveals notes of beeswax, small yellow fruits and touches of flowers associated with slight hints of candied quince / lemon.

        Producer Information

        The Wachau is like hardly any other wine-growing region strongly influenced by the terraced vineyards with their ancient dry stone walls. These are not only responsible for the visual appeal for which the Wachau is so famous; they are also responsible for the worldwide unique character that unites the wines of the Wachau. The manual cultivation of the terraces is extremely laborious (about 5 times more work compared to drivable vineyards). Therefore, many of the old terraces are threatened by abandonment, which would change the landscape of the Wachau in the medium term. I have made it my goal to acquire exposed terraces with mainly old vines and to save them from being cleared. Although this can only be done by hand - without machines - I am convinced: the wine qualities are so unique, full of character and spectacular that it is worth the effort. The majority of the vines are between 30 and 70 years old. Drinking flow and storage life of the wines are the main focus of all decisions of the work. The processing of healthy grapes without Botrytis fungus infestation is the highest priority. This results in fine, highly elegant wines with filigree minerality and lots of tension.

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        2017 | Veyder-Malberg | Elsarner Ried Brandstatt Riesling at CaskCartel.com
        CaskCartel.com

        2017 | Veyder-Malberg | Elsarner Ried Brandstatt Riesling

        4.317,00 kr

        White Wine: 2017 | Veyder-Malberg | Elsarner Ried Brandstatt Riesling

        The nose is fine, fruity and offers a fine richness and fine unctuosity. It reveals notes of beeswax, small yellow fruits and touches of flowers associated with slight hints of candied quince / lemon.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Veyder-Malberg

        Vintage: 2017

        Size: 750ml

        ABV: 13%

        Varietal: Riesling

        Country/Region: Austria, Wachau

        The nose is fine, fruity and offers a fine richness and fine unctuosity. It reveals notes of beeswax, small yellow fruits and touches of flowers associated with slight hints of candied quince / lemon.

        Producer Information

        The Wachau is like hardly any other wine-growing region strongly influenced by the terraced vineyards with their ancient dry stone walls. These are not only responsible for the visual appeal for which the Wachau is so famous; they are also responsible for the worldwide unique character that unites the wines of the Wachau. The manual cultivation of the terraces is extremely laborious (about 5 times more work compared to drivable vineyards). Therefore, many of the old terraces are threatened by abandonment, which would change the landscape of the Wachau in the medium term. I have made it my goal to acquire exposed terraces with mainly old vines and to save them from being cleared. Although this can only be done by hand - without machines - I am convinced: the wine qualities are so unique, full of character and spectacular that it is worth the effort. The majority of the vines are between 30 and 70 years old. Drinking flow and storage life of the wines are the main focus of all decisions of the work. The processing of healthy grapes without Botrytis fungus infestation is the highest priority. This results in fine, highly elegant wines with filigree minerality and lots of tension.
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