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Where to buy 2019 | Domaine Emile Jobard-Morey | Bourgogne Chardonnay

2019 | Domaine Emile Jobard-Morey | Bourgogne Chardonnay

2.666,00 kr

White Wine: 2019 | Domaine Emile Jobard-Morey | Bourgogne Chardonnay

A classic white Burgundy nose packed with white fruit, carrying through to a beautifully taught palate, driven by a wonderful energy of fruit.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Domaine Emile Jobard-Morey

Vintage: 2019

Size: 750ml

ABV: 13.5%

Varietal: Chardonnay

    Country/Region: France, Burgundy

      Detailed Description

      A classic white Burgundy nose packed with white fruit, carrying through to a beautifully taught palate, driven by a wonderful energy of fruit.

      Producer Information

      This 5.5 hectare domaine has taken on a new lease of life with Valentin Jobard at the helm, since 2016. Valentin's grandfather Emile was the younger brother of Antoine and Remi Jobard's grandfather Pierre. Emile Jobard was married to a Mademoiselle Morey — not especially closely related to the Moreys of Meursault, but sister of Maranges vigneron Bertrand Bachelet's grandmother.... Valentin's previous training was a year with Vincent Dureuil-Janthial in Rully, then six years with Bernard Bouvier of Marsannay, as a result of which he takes his few cuvoes of red seriously — they are lowly appellations, but deliciously lively wines. The main task, though, is of course the whites. Valentin still uses an oldstyle Vaslin press, which tends to give more lees. The Bourgogne Blanc is worth looking out for, as it comes from a small plot directly behind Meursault Clos des Perrieres. All the whites manage to combine a rich depth of flavour with a degree of tension that keeps them fresh — helped by the significant proportion of old vines across the property, planted by Emile Jobard in the years after the Second World War.

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      2019 | Domaine Emile Jobard-Morey | Bourgogne Chardonnay at CaskCartel.com
      CaskCartel.com

      2019 | Domaine Emile Jobard-Morey | Bourgogne Chardonnay

      2.666,00 kr

      White Wine: 2019 | Domaine Emile Jobard-Morey | Bourgogne Chardonnay

      A classic white Burgundy nose packed with white fruit, carrying through to a beautifully taught palate, driven by a wonderful energy of fruit.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Domaine Emile Jobard-Morey

      Vintage: 2019

      Size: 750ml

      ABV: 13.5%

      Varietal: Chardonnay

      Country/Region: France, Burgundy

      A classic white Burgundy nose packed with white fruit, carrying through to a beautifully taught palate, driven by a wonderful energy of fruit.

      Producer Information

      This 5.5 hectare domaine has taken on a new lease of life with Valentin Jobard at the helm, since 2016. Valentin's grandfather Emile was the younger brother of Antoine and Remi Jobard's grandfather Pierre. Emile Jobard was married to a Mademoiselle Morey — not especially closely related to the Moreys of Meursault, but sister of Maranges vigneron Bertrand Bachelet's grandmother.... Valentin's previous training was a year with Vincent Dureuil-Janthial in Rully, then six years with Bernard Bouvier of Marsannay, as a result of which he takes his few cuvoes of red seriously — they are lowly appellations, but deliciously lively wines. The main task, though, is of course the whites. Valentin still uses an oldstyle Vaslin press, which tends to give more lees. The Bourgogne Blanc is worth looking out for, as it comes from a small plot directly behind Meursault Clos des Perrieres. All the whites manage to combine a rich depth of flavour with a degree of tension that keeps them fresh — helped by the significant proportion of old vines across the property, planted by Emile Jobard in the years after the Second World War.
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