Four Pillars Bloody Shiraz Gin

This intriguing treat is the delicious result of mixing Four Pillars Rare Dry Gin with Yarra Valley Shiraz grapes. What the Australian distillers did was steep the grapes in the gin for eight weeks, then pressed the grapes and blended it with yet more of their gin!

Four Pillars Bloody Shiraz Gin Tasting Notes

Nose: Piney juniper, blackcurrant, black tea and cracked black pepper.

Palate: Sweet red berries and blueberry jam, dry piny juniper and tea-like tannins, black pepper spice and angelica root nutty woodiness. Hints of menthol cough sweet.

Finish: Warming berry and spiced juniper finish.

Distillery Information

Four Pillars is a small Australian distillery in the Yarra Valley. Distillery specializing in gin with a modern tasting room offering cocktails & snacks.

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