Martoccia | Poggio Vignoso Chianti DOCG - NV

This has aromas suggesting used leather, tilled soil and a whiff of violet. The simple, light-bodied palate suggests sour cherry and clove alongside pliant tannins.

Producer Information

The Martoccia history starts from far away. We have some news about Martoccia as farm and land in 1300. Here is what can be read in the parchment papers of the Convent of Sant'Agostino, in which the vineyards of Martoccia are the subject of notarial acts and trade."Our most important vineyards extend over the southwest side of Montalcino at an altitude of about 250 meters. From this location, they are exposed to the sun for the entire length of the day and are likewise protected from the cold northern winds. At this average altitude, the grapes acquire the maximum expression of their fragrance and ripening. The land, rich in stone, guarantees excellent permeability and consequent drainage of rainwater.

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