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Where to buy Pizzolato | Piave Cabernet - NV

Pizzolato | Piave Cabernet - NV

649,00 kr

Red Wine: Pizzolato | Piave Cabernet - NV

Here's an easy Cabernet Franc/Cabernet Sauvignon with light concentration and lean consistency. This organic wine offers fresh aromas of black fruit and exotic spice and tastes tonic and acidic on the palate.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Pizzolato

Vintage: NV

Size: 750ml

ABV: 13%

Varietal: Cabernet Sauvignon, Cabernet Franc

    Country/Region: Italy, Veneto

      Detailed Description

      Here's an easy Cabernet Franc/Cabernet Sauvignon with light concentration and lean consistency. This organic wine offers fresh aromas of black fruit and exotic spice and tastes tonic and acidic on the palate.

        Producer Information

        La Cantina Pizzolato, located in the Veneto region, produces Italy’s number-one selling Italian organic wines. Located in the rich and flourishing countryside north of Treviso, the organic vineyards are situated on the plains and hillsides in this DOC area. The organic wine estate covers an area of 58 hectares and it also collaborates with neighboring producers contributing an additional 48 hectares of organically grown grapes. The Pizzolato family has been working in the agricultural sector for more than five generations, consistently living in harmony with nature and the environment. The winery combines five generations of farming history and tradition with a deep commitment to organic wine production. This consideration of the natural world creates Italian organic wines of the highest quality. These are the strong roots of the Pizzolato family, upon which an entire philosophy was built. The path began in 1981, when Settimo Pizzolato joined the company alongside his father Gino. He progressively undertook production of Italian organic wines, among the first wine producers in Italy to do so. Thanks to his desire to maintain the balance of the countryside ecosystem and a commitment to fine organic wine production, in 1991 Settimo was able to obtain the official USDA organic certification. The resulting organic wines have a true taste of place, embodying the terroir on which they were born and a sense of the family’s commitment to live and farm in harmony with nature.

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        Pizzolato | Piave Cabernet - NV at CaskCartel.com
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        Pizzolato | Piave Cabernet - NV

        649,00 kr

        Red Wine: Pizzolato | Piave Cabernet - NV

        Here's an easy Cabernet Franc/Cabernet Sauvignon with light concentration and lean consistency. This organic wine offers fresh aromas of black fruit and exotic spice and tastes tonic and acidic on the palate.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Pizzolato

        Vintage: NV

        Size: 750ml

        ABV: 13%

        Varietal: Cabernet Sauvignon, Cabernet Franc

        Country/Region: Italy, Veneto

        Here's an easy Cabernet Franc/Cabernet Sauvignon with light concentration and lean consistency. This organic wine offers fresh aromas of black fruit and exotic spice and tastes tonic and acidic on the palate.

        Producer Information

        La Cantina Pizzolato, located in the Veneto region, produces Italy’s number-one selling Italian organic wines. Located in the rich and flourishing countryside north of Treviso, the organic vineyards are situated on the plains and hillsides in this DOC area. The organic wine estate covers an area of 58 hectares and it also collaborates with neighboring producers contributing an additional 48 hectares of organically grown grapes. The Pizzolato family has been working in the agricultural sector for more than five generations, consistently living in harmony with nature and the environment. The winery combines five generations of farming history and tradition with a deep commitment to organic wine production. This consideration of the natural world creates Italian organic wines of the highest quality. These are the strong roots of the Pizzolato family, upon which an entire philosophy was built. The path began in 1981, when Settimo Pizzolato joined the company alongside his father Gino. He progressively undertook production of Italian organic wines, among the first wine producers in Italy to do so. Thanks to his desire to maintain the balance of the countryside ecosystem and a commitment to fine organic wine production, in 1991 Settimo was able to obtain the official USDA organic certification. The resulting organic wines have a true taste of place, embodying the terroir on which they were born and a sense of the family’s commitment to live and farm in harmony with nature.
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