1995 | Louis Jadot | Corton Pougets
1995 | Louis Jadot | Corton Pougets is backordered and will ship as soon as it is back in stock.
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Red Wine: 1995 | Louis Jadot | Corton Pougets
After aeration it develops dark fruit aromas with tarry undertones. Highly concentrated, with blackberry and liquorice flavours on the palate.
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Producer: Louis Jadot
Ratings: WA | 90 ST | 91
Vintage: 1995
Size: 750ml
ABV: 13.5%
Varietal: Pinot Noir
Country/Region: France, Burgundy
Detailed Description
Detailed Description
After aeration it develops dark fruit aromas with tarry undertones. Highly concentrated, with blackberry and liquorice flavours on the palate.
Reviews:
- Wine Advocate: The medium-to-dark ruby colored Corton Pougets offers gorgeously perfumed and sweet aromas of violets, roses and currants. Admirably ripe and refined, this medium-to-full-bodied wine has an oily-texture crammed with super-ripe black currants, blueberries and dark cherries. It is a highly structured, tightly wound yet well-extracted wine; this Corton will benefit from a few years of cellaring.
- Stephen Tanzer: Red-ruby color. Vibrant blueberry aroma. Very large-scaled but wrapped up in its own structure today; ungiving but concentrated and strong. Really expands in the mouth. Almost painful on the very long aftertaste. This wine generally requires extended bottle aging, and 1995 appears to be a very strong vintage for this wine-clearly more impressive than the '96.
Producer Information
Louis Jadot is one of Burgundy's most important wine producers and négociants, both qualitatively and quantitatively, with a portfolio that covers everything from inexpensive Bourgogne and Beaujolais wines to several grand cru wines, from the Côte de Beaune to Chablis. Unsurprisingly, Pinot Noir and Chardonnay feature heavily in the portfolio. The house was founded in Beaune in 1859 by Louis Jadot, although the first vineyard – Clos de Ursules – was purchased in the 1820s. The headquarters remains in Beaune, although vineyard holdings have increased exponentially. Louis Jadot owns land in some of Burgundy's most famous vineyards, including Le Musigny, Échezeaux, Chapelle-Chambertin and in the famously fragmented Clos de Vougeot vineyard. Louis Jadot wines are also made in Chambertin, Montrachet, Corton and Romanée-Saint-Vivant. As well as the sizeable portfolio of wines made under the Louis Jadot label itself, the house also makes wines for Domaine du Duc de Magenta, and for Domaine Gagey. Andre Gagey took over as general manager for Louis Jadot in 1968 and, along with winemaker Jacques Lardière, was often held responsible for building Jadot's high reputation in the 70s and 80s. The firm was acquired in 1985 by the owners of US wine importer Kobrand, which still owns the company and imports Jadot's wines into the US. Gagey, whose son Pierre-Henry Gagey took over as president in 1991, died in 1999 and Lardière retired in 2012. Frédéric Barnier, who joined the company in 2010, has since taken over as head winemaker. Thibault Gagey has since joined his father Pierre-Henry at the helm of the firm. Jadot is also strongly associated with its in-house cooperage and barrel brand, Cadus, which was established in 1996 in the village Ladoix-Serrigny (just outside Beaune) in cooperation with barrel firm Tonnellerie Vicard. In 2013, Vicard sold its stake in the operation to independent French stave mill Canadell.
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