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Where to buy 2010 | Doubleback | Cabernet Sauvignon (Magnum)

2010 | Doubleback | Cabernet Sauvignon (Magnum)

€774,95

Red Wine: 2010 | Doubleback | Cabernet Sauvignon

Beautiful an structured wine. Out of the bottle, the 2010 vintage is dark as port. The nose is full of pure, blue and black fruit, hints of dust, pine needles and sweet forest floor. Cassis, baking spices, notes of cedar and caramel dominated until the end. The acid and tannins are in perfect balance, highlighting the elegance.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Doubleback

Ratings: WA | 95 JS | 94

Vintage: 2010

Size: 1.5L

ABV: 14.4%

Varietal: Cabernet Sauvignon

    Country/Region: United States, Walla Walla Valley

      Detailed Description

      Beautiful an structured wine. Out of the bottle, the 2010 vintage is dark as port. The nose is full of pure, blue and black fruit, hints of dust, pine needles and sweet forest floor. Cassis, baking spices, notes of cedar and caramel dominated until the end. The acid and tannins are in perfect balance, highlighting the elegance.

        Reviews:

        • Wine Advocate: Classic Cabernet on the nose, with gorgeous creme de cassis, raspberry ganache, lead pencil shavings and hints of flowers, it is rich, concentrated and decadent on the palate, yet has brilliant purity, a weightless, elegant texture and knockout polish to its tannin.
        • James Suckling: Firm in texture, with a swarm of fine tannins wound around a plush core of black cherry, pomegranate and red pepper flavors that persist impressively on the extended, coffee-inflected finish.


          Producer Information

          Doubleback Winery is a Washington wine producer located in Walla Walla Valley, owned by former NFL quarterback Drew Bledsoe. It focuses on Bordeaux-style wines – particularly Cabernet Sauvignon – and has a portfolio of estate-grown and externally sourced fruit from vineyards in Walla Walla Valley and Columbia Valley. The winery was founded in 2007 when Bledsloe purchased the McQueen Vineyard. The estate's first vintage of Cabernet Sauvignon was produced that same year with the help of Bledsoe's childhood friend and winemaking consultant, Chris Figgins of Figgins Family Wine Estates. The McQueen Vineyard spans 20 hectares (50 acres) of land, planted to some 6ha (14 acres) of vines. The site is primarily planted to Cabernet Sauvignon for the estate's flagship Doubleback Cabernet Sauvignon, but includes blocks of Merlot, Petit Verdot and Malbec for blending. The soils are composed of glacial loess over fractured basalt. Other vineyards within the estate's holdings include the Bob Healy, Flying B and Lefore vineyards. Doubleback release a limited quantity of the flagship Cabernet Sauvignon each vintage. The wine is produced with small percentages of Petit Verdot and Malbec and ages for 22 months in French oak barrels, 75 percent new. Doubleback also produces a red Bordeaux-style blend, a rosΓ© from Columbia Valley, and a Syrah – Viognier blend from Walla Walla and Columbia Valley fruit.

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          2010 | Doubleback | Cabernet Sauvignon (Magnum) at CaskCartel.com
          CaskCartel.com

          2010 | Doubleback | Cabernet Sauvignon (Magnum)

          €774,95

          Red Wine: 2010 | Doubleback | Cabernet Sauvignon

          Beautiful an structured wine. Out of the bottle, the 2010 vintage is dark as port. The nose is full of pure, blue and black fruit, hints of dust, pine needles and sweet forest floor. Cassis, baking spices, notes of cedar and caramel dominated until the end. The acid and tannins are in perfect balance, highlighting the elegance.

          Order from the Largest & Most Trusted Premium Spirits Marketplace!

          Featured in

          NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

          Producer: Doubleback

          Ratings: WA | 95 JS | 94

          Vintage: 2010

          Size: 1.5L

          ABV: 14.4%

          Varietal: Cabernet Sauvignon

          Country/Region: United States, Walla Walla Valley

          Beautiful an structured wine. Out of the bottle, the 2010 vintage is dark as port. The nose is full of pure, blue and black fruit, hints of dust, pine needles and sweet forest floor. Cassis, baking spices, notes of cedar and caramel dominated until the end. The acid and tannins are in perfect balance, highlighting the elegance.

          Reviews:


          Producer Information

          Doubleback Winery is a Washington wine producer located in Walla Walla Valley, owned by former NFL quarterback Drew Bledsoe. It focuses on Bordeaux-style wines – particularly Cabernet Sauvignon – and has a portfolio of estate-grown and externally sourced fruit from vineyards in Walla Walla Valley and Columbia Valley. The winery was founded in 2007 when Bledsloe purchased the McQueen Vineyard. The estate's first vintage of Cabernet Sauvignon was produced that same year with the help of Bledsoe's childhood friend and winemaking consultant, Chris Figgins of Figgins Family Wine Estates. The McQueen Vineyard spans 20 hectares (50 acres) of land, planted to some 6ha (14 acres) of vines. The site is primarily planted to Cabernet Sauvignon for the estate's flagship Doubleback Cabernet Sauvignon, but includes blocks of Merlot, Petit Verdot and Malbec for blending. The soils are composed of glacial loess over fractured basalt. Other vineyards within the estate's holdings include the Bob Healy, Flying B and Lefore vineyards. Doubleback release a limited quantity of the flagship Cabernet Sauvignon each vintage. The wine is produced with small percentages of Petit Verdot and Malbec and ages for 22 months in French oak barrels, 75 percent new. Doubleback also produces a red Bordeaux-style blend, a rosΓ© from Columbia Valley, and a Syrah – Viognier blend from Walla Walla and Columbia Valley fruit.
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