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Where to buy 2017 | Henri Bonneau | Chateauneuf-du-Pape Cuvee Marie Beurrier

2017 | Henri Bonneau | Chateauneuf-du-Pape Cuvee Marie Beurrier

€675,95

Red Wine: 2017 | Henri Bonneau | Chateauneuf-du-Pape Cuvee Marie Beurrier

The dress is dark purple. The nose is already quite open, on notes of kirsch cherry, cocoa, slightly smoky, black berries and spices. The palate is suave offering a lot of flexibility.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Henri Bonneau

Vintage: 2017

Size: 750ml

ABV: 14%

Varietal: Rhone Blend

    Country/Region: France, Rhone

      Detailed Description

      The dress is dark purple. The nose is already quite open, on notes of kirsch cherry, cocoa, slightly smoky, black berries and spices. The palate is suave offering a lot of flexibility.

      Producer Information

      Henri Bonneau, who died in 2016, was a critically acclaimed Châteauneuf-du-Pape producer. Bonneau was the twelfth-generation winemaker in the family, which has an extensive history in the southern Rhône. He first started working in the vineyards in the 1950s, though due to the popularity, value and scarcity of his wines, early vintages are virtually non-existent. Bonneau's last vintage was 2015, and he passed away in 2016. The estate consists of 6 hectares (15 acres) of estate vineyards in various Châteauneuf-du-Pape sites, including the esteemed La Crau plot. There are three cuvées – a simple Châteauneuf-du-Pape, the Cuvée Marie Beurrier and the top-tier Réserve des Célistins, rounded out with the Les Rouliers Vin de Table. The high quality of the 1990 and 1998 vintages also led Bonneau to make a Cuvée Speciale. Henri Bonneau's vineyards are planted with around 90 percent Grenache. The farming practices specifically produce low yields and the fruit is harvested relatively late for the region. Bonneau's winemaking process generally avoided destemming, except in poor vintages, and fermentation took place in cement vats. The wines were then aged in large, old barrels. Henri Bonneau's wines are known for their lengthy aging potential.

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      2017 | Henri Bonneau | Chateauneuf-du-Pape Cuvee Marie Beurrier at CaskCartel.com
      CaskCartel.com

      2017 | Henri Bonneau | Chateauneuf-du-Pape Cuvee Marie Beurrier

      €675,95

      Red Wine: 2017 | Henri Bonneau | Chateauneuf-du-Pape Cuvee Marie Beurrier

      The dress is dark purple. The nose is already quite open, on notes of kirsch cherry, cocoa, slightly smoky, black berries and spices. The palate is suave offering a lot of flexibility.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Henri Bonneau

      Vintage: 2017

      Size: 750ml

      ABV: 14%

      Varietal: Rhone Blend

      Country/Region: France, Rhone

      The dress is dark purple. The nose is already quite open, on notes of kirsch cherry, cocoa, slightly smoky, black berries and spices. The palate is suave offering a lot of flexibility.

      Producer Information

      Henri Bonneau, who died in 2016, was a critically acclaimed Châteauneuf-du-Pape producer. Bonneau was the twelfth-generation winemaker in the family, which has an extensive history in the southern Rhône. He first started working in the vineyards in the 1950s, though due to the popularity, value and scarcity of his wines, early vintages are virtually non-existent. Bonneau's last vintage was 2015, and he passed away in 2016. The estate consists of 6 hectares (15 acres) of estate vineyards in various Châteauneuf-du-Pape sites, including the esteemed La Crau plot. There are three cuvées – a simple Châteauneuf-du-Pape, the Cuvée Marie Beurrier and the top-tier Réserve des Célistins, rounded out with the Les Rouliers Vin de Table. The high quality of the 1990 and 1998 vintages also led Bonneau to make a Cuvée Speciale. Henri Bonneau's vineyards are planted with around 90 percent Grenache. The farming practices specifically produce low yields and the fruit is harvested relatively late for the region. Bonneau's winemaking process generally avoided destemming, except in poor vintages, and fermentation took place in cement vats. The wines were then aged in large, old barrels. Henri Bonneau's wines are known for their lengthy aging potential.
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