2018 | Domaine Henri Rebourseau | Gevrey-Chambertin Aux Corvees

After some time in the bottle, the wines are harmonious with bright and sometimes candied fruit, and aromas of musk, truffle and forest floor. These have staying power.

Producer Information

The domaine covers 13.5 hectares in the Côte de Nuits, with exactly 5.28 hectares of that classified as Grand Cru. Theirs is one of the largest holdings in Gevrey-Chambertin, and they go back a long way here: Louis’s great-great-grandfather, Henri Rebourseau, created the winegrowers’ syndicate in Chambertin. Louis speaks fondly of his great-great-grandfather’s impact on the domaine from the 1920s to the ’40s: Henri was among the first vignerons of the era to estate-bottle his own wine rather than sell it to négociants. “It was a new idea at the time,” Louis says. “Dealing directly with customers and collectors made the estate very famous.”

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