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Where to buy 2019 | Giaconda | Estate Vineyard Chardonnay

2019 | Giaconda | Estate Vineyard Chardonnay

€773,95

White Wine: 2019 | Giaconda | Estate Vineyard Chardonnay

The 2019 Estate Vineyard Chardonnay offers up notes of Meyer lemon rind, struck match, mineral-charged peach and nectarine. On the palate, textural white stone fruits, well integrated oak, mineral laden acidity leading to a citrus-infused finish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Giaconda

Vintage: 2019

Size: 750ml

ABV: 13.5%

Varietal: Chardonnay

    Country/Region: Australia, Victoria

      Detailed Description

      The 2019 Estate Vineyard Chardonnay offers up notes of Meyer lemon rind, struck match, mineral-charged peach and nectarine. On the palate, textural white stone fruits, well integrated oak, mineral laden acidity leading to a citrus-infused finish.

        Producer Information

        Giaconda Vineyard & Winery is an Australian wine producer located in Victoria's Beechworth wine region. The estate was first planted in 1982 by Rick Kinzbrunner, and the first wines were released in 1987 – a Chardonnay and a Cabernet Sauvignon. The estate has just 4 hectares (10 acres) under vine. This is dedicated to Chardonnay, Pinot Noir, Shiraz, and Cabernet Sauvignon, and a tiny planting of Nebbiolo on a separate block. A granitic loam soil type with decomposed clay and gravel combined with an altitude of approximately 400 meters (1,312ft) creates ideal terroir for viticulture. The microclimate is also influenced by the surrounding alpine valleys, which provide shelter and sunny slopes for planting. In the winery, movement of juice and wine is done gently, powered by gravity to aid the preservation of phenolics. Fermentation is completed with indigenous yeasts from the vineyard and winery. Giaconda source French oak for barrel-aging with up to 40-percent new oak used for selected wines. The Giaconda wine portfolio is led by the estate Chardonnay, Shiraz and Pinot Noir varietal wines. Along with Giaconda's top wines, the Nantua range is made from estate fruit using similar vinification methods, but with less time in barrel and less new oak. The Nantua range includes wines made from Chardonnay, Shiraz and Cabernet Sauvignon..

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        2019 | Giaconda | Estate Vineyard Chardonnay at CaskCartel.com
        CaskCartel.com

        2019 | Giaconda | Estate Vineyard Chardonnay

        €773,95

        White Wine: 2019 | Giaconda | Estate Vineyard Chardonnay

        The 2019 Estate Vineyard Chardonnay offers up notes of Meyer lemon rind, struck match, mineral-charged peach and nectarine. On the palate, textural white stone fruits, well integrated oak, mineral laden acidity leading to a citrus-infused finish.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Giaconda

        Vintage: 2019

        Size: 750ml

        ABV: 13.5%

        Varietal: Chardonnay

        Country/Region: Australia, Victoria

        The 2019 Estate Vineyard Chardonnay offers up notes of Meyer lemon rind, struck match, mineral-charged peach and nectarine. On the palate, textural white stone fruits, well integrated oak, mineral laden acidity leading to a citrus-infused finish.

        Producer Information

        Giaconda Vineyard & Winery is an Australian wine producer located in Victoria's Beechworth wine region. The estate was first planted in 1982 by Rick Kinzbrunner, and the first wines were released in 1987 – a Chardonnay and a Cabernet Sauvignon. The estate has just 4 hectares (10 acres) under vine. This is dedicated to Chardonnay, Pinot Noir, Shiraz, and Cabernet Sauvignon, and a tiny planting of Nebbiolo on a separate block. A granitic loam soil type with decomposed clay and gravel combined with an altitude of approximately 400 meters (1,312ft) creates ideal terroir for viticulture. The microclimate is also influenced by the surrounding alpine valleys, which provide shelter and sunny slopes for planting. In the winery, movement of juice and wine is done gently, powered by gravity to aid the preservation of phenolics. Fermentation is completed with indigenous yeasts from the vineyard and winery. Giaconda source French oak for barrel-aging with up to 40-percent new oak used for selected wines. The Giaconda wine portfolio is led by the estate Chardonnay, Shiraz and Pinot Noir varietal wines. Along with Giaconda's top wines, the Nantua range is made from estate fruit using similar vinification methods, but with less time in barrel and less new oak. The Nantua range includes wines made from Chardonnay, Shiraz and Cabernet Sauvignon..
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