2019 | Jean-Marc Boillot | Puligny Montrachet les Referts

The nose has a graceful open elegance which shows attractively after the slightly strict village wine. Some apples, some spring flowers.

Reviews:

• Vinous: The 2019 Puligny-Montrachet Les Referts 1er Cru has a more quintessential Puligny bouquet compared to the more flamboyant but perhaps less noble Champs Canet. This offers gunflint and limestone aromas, strict but satisfying. The palate is well balanced with a fine bead of acidity, fresh and vivid with superb tension and energy towards the finish.

• James Suckling: Pale but lively colour. The nose has a graceful open elegance which shows attractively after the slightly strict village wine. Some apples, some spring flowers. Nicely balanced on the palate, still on the lean side though the Referts clays bring a little more depth, which is balanced by an attractive stony minerality.

Producer Information

Domaine J.M. Boillot (also known as Domaine Jean-Marc Boillot) is a Burgundy wine estate producing pure, aromatic wines from Pinot Noir and Chardonnay. The operation is based in Pommard but it makes a large range of wines from numerous appellations mostly located in the Côte de Beaune. Jean-Marc Boillot worked with his grandfather Henri Boillot between the late 60s and 1984 when he became winemaker for Olivier Leflaive. He created his own domaine in 1989 after inheriting vines from his grandfather, and later from his maternal grandmother, Etienne Sauzet's daughter. His brother Henri runs Domaine Henri Boillot in Volnay. Winemaking differs considerably between the red and white wines. The Pinot Noir fruit is destemmed and undergoes a cold maceration before fermentation. After basket pressing, it is aged in barrels (around 50 percent new oak) for around 16 months without racking. The Chardonnay grapes are pressed in pneumatic presses. The juice is racked off the heavy lees then fermented in oak barrels.

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