2020 | Jadot | Chevalier Montrachet les Demoiselles
2020 | Jadot | Chevalier Montrachet les Demoiselles is backordered and will ship as soon as it is back in stock.
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White Wine: 2020 | Jadot | Chevalier Montrachet les Demoiselles
The 2020 Chevalier-Montrachet Demoiselles Grand Cru is fresh and vibrant on the nose, yellow plum intermixed with white flowers, crushed stone and wild peach.
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Producer: Jadot
Ratings: WA | 97 BH | 96
Vintage: 2020
Size: 750ml
ABV: 13.5%
Varietal: Chardonnay
Country/Region: France, Burgundy
Detailed Description
Detailed Description
The 2020 Chevalier-Montrachet Demoiselles Grand Cru is fresh and vibrant on the nose, yellow plum intermixed with white flowers, crushed stone and wild peach. The palate is well-balanced with a fine bead of acidity, taut and fresh on the entry with hints of white peach and citrus fruit.
Reviews:
- Wine Advocate: The king of the cellar on the white side of the ledger is the 2020 Chevalier-Montrachet Grand Cru Les Demoiselles (Domaine des Héritiers Jadot), a striking wine that unfurls in the glass with notes of citrus oil, white flowers, buttered popcorn, chalky soil tones, beeswax and spices. Full-bodied, multidimensional and layered, it's muscular and concentrated, with racy acids, an abundance of structuring dry extract and a long, resonant finish. It is worth a special effort to seek out. The 2020 vintage has turned out beautifully at this address, delivering concentrated, flavorful wines with alcohol levels between 13.3% and 13.7% and with low pHs. Winemaker Frédéric Barnier told me that efforts were made to pick earlier in the day, and that fruit waiting to be processed was kept fresh in a special cold room. In the cellar, foudres and 500-liter barrels now complement classic 228-liter pièces, a further evolution adapting to warmer, riper vintages. But aside from the quality of the 2020s and these technical developments, described in more detail in the accompanying tasting notes, there's other noteworthy news too: in 2021, Jadot entered into organic conversion for their domaine vineyards.
- Burghound: A cooler, airier and more elegant if more restrained nose somewhat grudgingly displays its blend of green apple, lemon-lime, tangerine peel and a stunning array of floral wisps, all of which is trimmed in subtle though perceptible wood influence. The rich, concentrated and impressively intense and powerful larger-scaled flavors also brim with abundant dry extract on the palate coating, moderately tannic and hugely long finish. This manages the neat trick of being robust yet strikingly refined and is a Dem that should easily reward 12 to 15 years of cellaring.
Producer Information
Louis Jadot is one of Burgundy's most important wine producers and négociants, both qualitatively and quantitatively, with a portfolio that covers everything from inexpensive Bourgogne and Beaujolais wines to several grand cru wines, from the Côte de Beaune to Chablis. Unsurprisingly, Pinot Noir and Chardonnay feature heavily in the portfolio. The house was founded in Beaune in 1859 by Louis Jadot, although the first vineyard – Clos de Ursules – was purchased in the 1820s. The headquarters remains in Beaune, although vineyard holdings have increased exponentially. Louis Jadot owns land in some of Burgundy's most famous vineyards, including Le Musigny, Échezeaux, Chapelle-Chambertin and in the famously fragmented Clos de Vougeot vineyard. Louis Jadot wines are also made in Chambertin, Montrachet, Corton and Romanée-Saint-Vivant. As well as the sizeable portfolio of wines made under the Louis Jadot label itself, the house also makes wines for Domaine du Duc de Magenta, and for Domaine Gagey. Andre Gagey took over as general manager for Louis Jadot in 1968 and, along with winemaker Jacques Lardière, was often held responsible for building Jadot's high reputation in the 70s and 80s. The firm was acquired in 1985 by the owners of US wine importer Kobrand, which still owns the company and imports Jadot's wines into the US. Gagey, whose son Pierre-Henry Gagey took over as president in 1991, died in 1999 and Lardière retired in 2012. Frédéric Barnier, who joined the company in 2010, has since taken over as head winemaker. Thibault Gagey has since joined his father Pierre-Henry at the helm of the firm. Jadot is also strongly associated with its in-house cooperage and barrel brand, Cadus, which was established in 1996 in the village Ladoix-Serrigny (just outside Beaune) in cooperation with barrel firm Tonnellerie Vicard. In 2013, Vicard sold its stake in the operation to independent French stave mill Canadell.
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