{"id":7695745024138,"title":"Blair Athol 2012 (bottled 2022) Small Batch (batch 1) - Berry Bros. \u0026 Rudd | 700ML","handle":"blair-athol-2012-bottled-2022-small-batch-batch-1-berry-bros-rudd-700ml","description":"\u003ch2\u003eWhiskey: Blair Athol 2012 (bottled 2022) Small Batch (batch 1) - Berry Bros. \u0026amp; Rudd | 700ML\u003c\/h2\u003e\n\u003cp\u003eBrilliant Highland single malt from Blair Athol, bottled by Berry Bros. \u0026amp; Rudd for its 2022 Winter Release.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eALL ORDERS PLACED ARE GUARANTEED\u003c\/strong\u003e and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 700ML\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 92 (46%ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Scotland\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Blair Athol\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eBrilliant Highland single malt from Blair Athol, bottled by Berry Bros. \u0026amp; Rudd for its 2022 Winter Release. This Scotch whisky was distilled in 2012 and matured in hogsheads before it was bottled in 2022, without added colour or chill filtration. A lucky outturn of 777 bottles.\u003c\/p\u003e\n\u003ch4\u003eBlair Athol 2012 (bottled 2022) Small Batch (batch 1) - Berry Bros. \u0026amp; Rudd | 700ML Tasting Notes\u003c\/h4\u003e\n\u003cp class=\"pageCopy\" id=\"ContentPlaceHolder1_ctl00_ctl02_TastingNoteBox_ctl00_noseTastingNote\"\u003e\u003cb\u003eNose:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eFruit and spice, with poached apples and pears, fresh plums, and some creamy grain.\u003c\/p\u003e\n\u003cp class=\"pageCopy\" id=\"ContentPlaceHolder1_ctl00_ctl02_TastingNoteBox_ctl00_palateTastingNote\"\u003e\u003cb\u003ePalate:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eWarm cinnamon and pepper alongside more orchard fruits, and crumbly shortbread.\u003c\/p\u003e\n\u003cp class=\"pageCopy\" id=\"ContentPlaceHolder1_ctl00_ctl02_TastingNoteBox_ctl00_finishTastingNote\"\u003e\u003cb\u003eFinish:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eWarm oak and some toasted hazelnut.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eThe picturesque Pitlochry-based distillery lies close to Edradour and is unconnected with the simarly spelt town, Blair Atholl. The water tumbles down the 841m peak, Ben Vrackie and into the 2.5million litres the distillery produces annually. The distillery was founded under the name Aldour in 1778, by Robert Robertson. In 1825, he expanded and renamed the facilities Blair Athol. The distillery has had a long association with Bell’s Blended Scotch - their roots were entwined as far back as the mid nineteenth century. Blair Athol changed hands several times during the 1800s and eventually closed in 1932. A year later the distillery was acquired by Arthur Bell and Sons and today as much as 95% of the outturn is bourbon-matured and used in Bell’s blended products. The whisky boasts a swift maturation and the remaining five or so percent of spirit is aged in sherry casks and sold as single malt, mostly by independent bottlers. Following the Guinness Group's acquisition of Arthur Bell and Sons and the subsequent affiliation with United Distillers, Diageo are now the current owners of Blair Athol. Thus, the malt is now lorried in from Diageo’s central Roseisle maltings. In 1987, a visitor centre was installed and now the well-groomed distillery enjoys in excess of 30,000 visitors annually.\u003c\/p\u003e","published_at":"2023-03-29T11:35:49-04:00","created_at":"2023-03-13T06:49:25-04:00","vendor":"ConciergeUK","type":"Whiskey","tags":["ATOMCC23","LK1303","Proof_75 - 100 (37.5 - 50% ABV)","Source_MasterOfMalt0323","Type_Whiskey"],"price":18995,"price_min":18995,"price_max":18995,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":42841410306186,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Blair Athol 2012 (bottled 2022) Small Batch (batch 1) - Berry Bros. \u0026 Rudd | 700ML","public_title":null,"options":["Default Title"],"price":18995,"weight":12247,"compare_at_price":null,"inventory_management":"shopify","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/caskcartel.com\/cdn\/shop\/products\/18_c3e3f180-329a-4ce5-96db-e100a80ec083.jpg?v=1678704579"],"featured_image":"\/\/caskcartel.com\/cdn\/shop\/products\/18_c3e3f180-329a-4ce5-96db-e100a80ec083.jpg?v=1678704579","options":["Title"],"media":[{"alt":"Blair Athol 2012 (bottled 2022) Small Batch (batch 1) - Berry Bros. \u0026 Rudd | 700ML at CaskCartel.com","id":24382016127114,"position":1,"preview_image":{"aspect_ratio":0.798,"height":752,"width":600,"src":"\/\/caskcartel.com\/cdn\/shop\/products\/18_c3e3f180-329a-4ce5-96db-e100a80ec083.jpg?v=1678704579"},"aspect_ratio":0.798,"height":752,"media_type":"image","src":"\/\/caskcartel.com\/cdn\/shop\/products\/18_c3e3f180-329a-4ce5-96db-e100a80ec083.jpg?v=1678704579","width":600}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch2\u003eWhiskey: Blair Athol 2012 (bottled 2022) Small Batch (batch 1) - Berry Bros. \u0026amp; Rudd | 700ML\u003c\/h2\u003e\n\u003cp\u003eBrilliant Highland single malt from Blair Athol, bottled by Berry Bros. \u0026amp; Rudd for its 2022 Winter Release.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrder from the Largest \u0026amp; Most Trusted Premium Spirits Marketplace! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatured in\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eROLLING STONE\u003c\/li\u003e\n\u003cli\u003eMEN'S JOURNAL\u003c\/li\u003e\n\u003cli\u003eUS WEEKLY\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eALL ORDERS PLACED ARE GUARANTEED\u003c\/strong\u003e and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSize:\u003c\/b\u003e 700ML\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProof:\u003c\/b\u003e 92 (46%ABV)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Scotland\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDistillery:\u003c\/b\u003e Blair Athol\u003c\/p\u003e\n\u003c!-- split --\u003e\n\u003ch4\u003eDetailed Description\u003c\/h4\u003e\n\u003cp\u003eBrilliant Highland single malt from Blair Athol, bottled by Berry Bros. \u0026amp; Rudd for its 2022 Winter Release. This Scotch whisky was distilled in 2012 and matured in hogsheads before it was bottled in 2022, without added colour or chill filtration. A lucky outturn of 777 bottles.\u003c\/p\u003e\n\u003ch4\u003eBlair Athol 2012 (bottled 2022) Small Batch (batch 1) - Berry Bros. \u0026amp; Rudd | 700ML Tasting Notes\u003c\/h4\u003e\n\u003cp class=\"pageCopy\" id=\"ContentPlaceHolder1_ctl00_ctl02_TastingNoteBox_ctl00_noseTastingNote\"\u003e\u003cb\u003eNose:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eFruit and spice, with poached apples and pears, fresh plums, and some creamy grain.\u003c\/p\u003e\n\u003cp class=\"pageCopy\" id=\"ContentPlaceHolder1_ctl00_ctl02_TastingNoteBox_ctl00_palateTastingNote\"\u003e\u003cb\u003ePalate:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eWarm cinnamon and pepper alongside more orchard fruits, and crumbly shortbread.\u003c\/p\u003e\n\u003cp class=\"pageCopy\" id=\"ContentPlaceHolder1_ctl00_ctl02_TastingNoteBox_ctl00_finishTastingNote\"\u003e\u003cb\u003eFinish:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eWarm oak and some toasted hazelnut.\u003c\/p\u003e\n\u003ch4\u003eDistillery Information\u003c\/h4\u003e\n\u003cp\u003eThe picturesque Pitlochry-based distillery lies close to Edradour and is unconnected with the simarly spelt town, Blair Atholl. The water tumbles down the 841m peak, Ben Vrackie and into the 2.5million litres the distillery produces annually. The distillery was founded under the name Aldour in 1778, by Robert Robertson. In 1825, he expanded and renamed the facilities Blair Athol. The distillery has had a long association with Bell’s Blended Scotch - their roots were entwined as far back as the mid nineteenth century. Blair Athol changed hands several times during the 1800s and eventually closed in 1932. A year later the distillery was acquired by Arthur Bell and Sons and today as much as 95% of the outturn is bourbon-matured and used in Bell’s blended products. The whisky boasts a swift maturation and the remaining five or so percent of spirit is aged in sherry casks and sold as single malt, mostly by independent bottlers. Following the Guinness Group's acquisition of Arthur Bell and Sons and the subsequent affiliation with United Distillers, Diageo are now the current owners of Blair Athol. Thus, the malt is now lorried in from Diageo’s central Roseisle maltings. In 1987, a visitor centre was installed and now the well-groomed distillery enjoys in excess of 30,000 visitors annually.\u003c\/p\u003e"}