Nankai White Oak Shochu

An Elegant Result of woody aromas balanced with notes of vanilla, lychee, and banana on the palate. Crafted at 24% alcohol by volume for easy sipping and food pairing.

Distillery Information

Paul and Mai Nakayama went on their honeymoon in the spring of 2015 to Amami, Japan to visit her parents’ hometown. While at a local bar, Paul and Mai were introduced to a vacuum-distilled craft spirit. It was a black sugar shochu that was so easy to drink and so delicious that they enjoyed quite a bit of it. The next day they took a 12-hour boat ride to visit the distillery and learn more about their new favorite spirit.

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