2017 | Belle Glos | Clark & Telephone Vineyard Pinot Noir (Magnum)

Bright ruby red with fresh, vibrant aromas of wild blackberry, raspberry jam, and cedar box accented by rich floral notes. This wine is juicy and generous on the palate with sweet cherry, field-ripened strawberry, cranberry, and just-baked gingerbread. Perfectly balanced with bright acidity and a supple mouthfeel. Fine-grained tannins provide an authentic textural distinction and structural depth.

Reviews:

• Wine Spectator: Juicy, flanked by intense notes of dried underbrush to the raspberry and red currant flavors. The sleek finish is dominated by a crunchy spiciness.

Producer Information

Belle Glos is a producer of Pinot Noir particularly known for its single-vineyard releases from various sites along the California coast. It is named after Lorna Belle Glos Wagner, co-founder of Caymus Vineyards and grandmother of owner-winemaker Joe Wagner. The label produces a small collection of Pinot Noir wines, sourced from different coastal-influenced locations. The three stalwarts are the Dairyman, sourced from a former dairy farm on the southern alluvial plains of the Russian River Valley, while south of San Francisco, Clark & Telephone in the Santa Maria Valley is planted on its own roots to the rare Martini clone. Finally, Las Alturas (as the name suggests) is one of the highest vineyards in the Santa Lucia Highlands of Monterey County. In the winery, grapes are vinified by seperate plots from the vineyard to allow for precision winemaking. Cold-soaking is frequently employed to ensure the Pinot Noir wines have a full-spectrum of color and hue with French oak barrels sourced for the aging process.

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