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Where to buy 2018 | Segal's | Wild Fermentation Cabernet Sauvignon

2018 | Segal's | Wild Fermentation Cabernet Sauvignon

€96,95

Red Wine: 2018 | Segal's | Wild Fermentation Cabernet Sauvignon

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Segal's

Vintage: 2018

Size: 750ml

ABV: 13.5%

Varietal: Cabernet Sauvignon

    Country/Region: Israel, Judean Hills

      Detailed Description

      The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.

        Producer Information

        In 1925, Yankel Hirsh Segal and his family emigrated to Israel and settled in Tel Aviv. Brothers Elhanan and Yehezkel established Israel's first distillery in the German colony known as Sharona, or Kirya, in Tel Aviv. Their experience and reputation led them, in the 1930s, to be asked by the French rulers to set up distilleries in Beirut and Damascus. In 1954 the family decided to concentrate on wine production. The winery moved to Ramle, and was called the Zvi Vineyard. The name was later changed to Segal Wines. All the winery's bottles bear the Segal wine logo, reproduced in Zvi Hirsh's own handwriting. In 2001,Segal's was bought out by the Barkan Group. The new management recognized the quality and tradition of Segal's wines, and allowed it to be managed as an independent winery, with separate cinders and installations and it's own unique production process. Winemaker Avi Feldstein is a former poet, journalist and barman. He first started out as a tour guide, later becoming a professional manager in charge of development. Avi had the best training possible for becoming a winemaker, learning everything in the vineyards from experienced winemaking veterans.

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        2018 | Segal's | Wild Fermentation Cabernet Sauvignon at CaskCartel.com
        CaskCartel.com

        2018 | Segal's | Wild Fermentation Cabernet Sauvignon

        €96,95

        Red Wine: 2018 | Segal's | Wild Fermentation Cabernet Sauvignon

        The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Segal's

        Vintage: 2018

        Size: 750ml

        ABV: 13.5%

        Varietal: Cabernet Sauvignon

        Country/Region: Israel, Judean Hills

        The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.

        Producer Information

        In 1925, Yankel Hirsh Segal and his family emigrated to Israel and settled in Tel Aviv. Brothers Elhanan and Yehezkel established Israel's first distillery in the German colony known as Sharona, or Kirya, in Tel Aviv. Their experience and reputation led them, in the 1930s, to be asked by the French rulers to set up distilleries in Beirut and Damascus. In 1954 the family decided to concentrate on wine production. The winery moved to Ramle, and was called the Zvi Vineyard. The name was later changed to Segal Wines. All the winery's bottles bear the Segal wine logo, reproduced in Zvi Hirsh's own handwriting. In 2001,Segal's was bought out by the Barkan Group. The new management recognized the quality and tradition of Segal's wines, and allowed it to be managed as an independent winery, with separate cinders and installations and it's own unique production process. Winemaker Avi Feldstein is a former poet, journalist and barman. He first started out as a tour guide, later becoming a professional manager in charge of development. Avi had the best training possible for becoming a winemaker, learning everything in the vineyards from experienced winemaking veterans.
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