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Where to buy 2005 | Domaine Robert Groffier Père & Fils | Les Hauts Doix

2005 | Domaine Robert Groffier Père & Fils | Les Hauts Doix

£1,126.00

Red Wine: 2005 | Domaine Robert Groffier Père & Fils | Les Hauts Doix

The 2005 Chambolle-Musigny Les Hauts Doix offers iris, musky narcissus florality, vanilla, raspberry and rhubarb in the nose, a silky palate with hints of smoke and game, and a juicy, sappy, bright, finish.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Domaine Robert Groffier Père & Fils

Vintage: 2005

Size: 750ml

ABV: 13%

Varietal: Pinot Noir

    Country/Region: France, Burgundy

      Detailed Description

      The 2005 Chambolle-Musigny Les Hauts Doix offers iris, musky narcissus florality, vanilla, raspberry and rhubarb in the nose, a silky palate with hints of smoke and game, and a juicy, sappy, bright, finish.

                                                                          Producer Information

                                                                          Domaine Robert Groffier Père & Fils is a winery in the Morey-Saint-Denis commune of the Côte de Nuits in Burgundy. A majority of the producer's vineyards are in Chambolle-Musigny and Gevrey-Chambertin where it makes a range of grand and premier cru wines, mostly from Burgundy's prized red variety, Pinot Noir. The estate has 7 hectares (17 acres) of land that includes parcels in the grand cru vineyards of Bonnes-Mares and Chambertin Clos-de-Bèze. Groffier also has the largest holdings of any producer in the premier cru site Les Amoureuses, making competitively priced wines that are arguably more sought-after than their grand cru counterparts. Sustainable practices are used in the vineyard with herbicides forbidden since 2005. In the winery, cold maceration is employed for five to seven days prior to fermentation. Both pigeage and pumping down are employed throughout the fermentation to ensure extraction of color and phenolics. Oak maturation takes place in French barriques, the extent and percentage of which depends on the vintage. The domaine has been in the Groffier family since the 19th Century when it was established by Frederick Groffier. Robert Groffier took over in the mid-20th Century and the estate began to bottle its own wine.

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                                                                                                                                                                                                                                                                      2005 | Domaine Robert Groffier Père & Fils | Les Hauts Doix at CaskCartel.com
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                                                                                                                                                                                                                                                                      2005 | Domaine Robert Groffier Père & Fils | Les Hauts Doix

                                                                                                                                                                                                                                                                      £1,126.00

                                                                                                                                                                                                                                                                      Red Wine: 2005 | Domaine Robert Groffier Père & Fils | Les Hauts Doix

                                                                                                                                                                                                                                                                      The 2005 Chambolle-Musigny Les Hauts Doix offers iris, musky narcissus florality, vanilla, raspberry and rhubarb in the nose, a silky palate with hints of smoke and game, and a juicy, sappy, bright, finish.

                                                                                                                                                                                                                                                                      Order from the Largest & Most Trusted Premium Spirits Marketplace!

                                                                                                                                                                                                                                                                      Featured in

                                                                                                                                                                                                                                                                      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

                                                                                                                                                                                                                                                                      Producer: Domaine Robert Groffier Père & Fils

                                                                                                                                                                                                                                                                      Vintage: 2005

                                                                                                                                                                                                                                                                      Size: 750ml

                                                                                                                                                                                                                                                                      ABV: 13%

                                                                                                                                                                                                                                                                      Varietal: Pinot Noir

                                                                                                                                                                                                                                                                      Country/Region: France, Burgundy

                                                                                                                                                                                                                                                                      The 2005 Chambolle-Musigny Les Hauts Doix offers iris, musky narcissus florality, vanilla, raspberry and rhubarb in the nose, a silky palate with hints of smoke and game, and a juicy, sappy, bright, finish.

                                                                                                                                                                                                                                                                      Producer Information

                                                                                                                                                                                                                                                                      Domaine Robert Groffier Père & Fils is a winery in the Morey-Saint-Denis commune of the Côte de Nuits in Burgundy. A majority of the producer's vineyards are in Chambolle-Musigny and Gevrey-Chambertin where it makes a range of grand and premier cru wines, mostly from Burgundy's prized red variety, Pinot Noir. The estate has 7 hectares (17 acres) of land that includes parcels in the grand cru vineyards of Bonnes-Mares and Chambertin Clos-de-Bèze. Groffier also has the largest holdings of any producer in the premier cru site Les Amoureuses, making competitively priced wines that are arguably more sought-after than their grand cru counterparts. Sustainable practices are used in the vineyard with herbicides forbidden since 2005. In the winery, cold maceration is employed for five to seven days prior to fermentation. Both pigeage and pumping down are employed throughout the fermentation to ensure extraction of color and phenolics. Oak maturation takes place in French barriques, the extent and percentage of which depends on the vintage. The domaine has been in the Groffier family since the 19th Century when it was established by Frederick Groffier. Robert Groffier took over in the mid-20th Century and the estate began to bottle its own wine.

                                                                                                                                                                                                                                                                      View product