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Where to buy 2014 | Yarra Yering | Underhill Shiraz

2014 | Yarra Yering | Underhill Shiraz

£478.00

Red Wine: 2014 | Yarra Yering | Underhill Shiraz

Pronounced flavours of plums and tobacco with lifted notes of violets and spice. The chewy, yet finely wrought tannins create the framework to support the juicy fruit and savoury undertones, concluding on a lengthy finish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Yarra Yering

Ratings: JH | 98

Vintage: 2014

Size: 750ml

ABV: 13%

Varietal: Syrah

    Country/Region: Australia, Victoria

      Detailed Description

      Pronounced flavours of plums and tobacco with lifted notes of violets and spice. The chewy, yet finely wrought tannins create the framework to support the juicy fruit and savoury undertones, concluding on a lengthy finish.

        Reviews:

        • James Halliday: Spectacular intensity and power, yet the detail is so precise that you can smell and taste each tile in the mosaic of the wine: black cherry, licorice, spice, pepper, tannins, blackberry.

        Producer Information

        Yarra Yering is an Australian wine producer, named after its location within the Yarra Valley in the state of Victoria. It was established in 1969 by Dr Bailey Carrodus, and today is one of the oldest producers of the Yarra Valley. Dr Carrodus was the first to thoroughly explore the potential for viticulture in the Yarra Valley wine region. He saw potential in the terroir for wine production decades prior to any sign of commercialisation in the valley. This entrepreneurial spirit translated into the winery with Dr Carrodus inventing a "tea chest" fermenters which are stainless steel lined wooden chests that hold just the right amount of fermenting grapes for the basket press. These fermenters are still utilized in the winery today. The more modern winemaking techniques employed by Yarra Yering today include the use of French oak for barrel aging as well as for malolactic fermentation. Throughout the primary fermentation, red wines are plunged by hand to encourage the gentle extraction of tannins. The Dry Red No.1 and Dry Red No.2 were produced in the first vintage from Yarra Yering and remain as the flagship duo of the wine portfolio. No.1 is a Cabernet Sauvignon-based Bordeaux blend whilst No.2 is primarily Shiraz that is complimented with tiny amounts of Mataro and Viognier, depending on the vintage.

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         2014 | Yarra Yering | Underhill Shiraz at CaskCartel.com
        CaskCartel.com

        2014 | Yarra Yering | Underhill Shiraz

        £478.00

        Red Wine: 2014 | Yarra Yering | Underhill Shiraz

        Pronounced flavours of plums and tobacco with lifted notes of violets and spice. The chewy, yet finely wrought tannins create the framework to support the juicy fruit and savoury undertones, concluding on a lengthy finish.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Yarra Yering

        Ratings: JH | 98

        Vintage: 2014

        Size: 750ml

        ABV: 13%

        Varietal: Syrah

        Country/Region: Australia, Victoria

        Pronounced flavours of plums and tobacco with lifted notes of violets and spice. The chewy, yet finely wrought tannins create the framework to support the juicy fruit and savoury undertones, concluding on a lengthy finish.

        Reviews:

        Producer Information

        Yarra Yering is an Australian wine producer, named after its location within the Yarra Valley in the state of Victoria. It was established in 1969 by Dr Bailey Carrodus, and today is one of the oldest producers of the Yarra Valley. Dr Carrodus was the first to thoroughly explore the potential for viticulture in the Yarra Valley wine region. He saw potential in the terroir for wine production decades prior to any sign of commercialisation in the valley. This entrepreneurial spirit translated into the winery with Dr Carrodus inventing a "tea chest" fermenters which are stainless steel lined wooden chests that hold just the right amount of fermenting grapes for the basket press. These fermenters are still utilized in the winery today. The more modern winemaking techniques employed by Yarra Yering today include the use of French oak for barrel aging as well as for malolactic fermentation. Throughout the primary fermentation, red wines are plunged by hand to encourage the gentle extraction of tannins. The Dry Red No.1 and Dry Red No.2 were produced in the first vintage from Yarra Yering and remain as the flagship duo of the wine portfolio. No.1 is a Cabernet Sauvignon-based Bordeaux blend whilst No.2 is primarily Shiraz that is complimented with tiny amounts of Mataro and Viognier, depending on the vintage.
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