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Where to buy 2018 | Domaine de l'Alliance | Exterieur

2018 | Domaine de l'Alliance | Exterieur

£121.00

White Wine: 2018 | Domaine de l'Alliance | Exterieur

It has the nose of a sweet wine but it is indeed a dry wine with sap on the palate, a very good volume and very clear fruit.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Domaine de l'Alliance

Vintage: 2018

Size: 750ml

ABV: 13.5%

Varietal: Bordeaux Blend White

    Country/Region: France, Bordeaux

      Detailed Description

      It has the nose of a sweet wine but it is indeed a dry wine with sap on the palate, a very good volume and very clear fruit.

      Producer Information

      Domaine de l'Alliance is located in the south-east of the Sauternes appellation, between Langon and Fargues in the Bordeaux wine region. It was created in 2005 when Daniel and Valérie Alibrand bought vines for an ex-nihilo creation, without taking over any pre-existing domain. Daniel Alibrand was a fisherman in Vendée. They now exploit 8 hectares which cover a set of gravel terroirs where we find a clayey presence and even a part rich in iron and complex to work. The grape variety is 80% Semillon, 18% Sauvignon Blanc with a little Sauvignon Gris and 2% Muscadelle, for vines that are over forty years old on average. One plot is even of unknown age, as no one was able to estimate it during the takeover. The estate is certified in organic farming, a process that was started very quickly after the purchase. Définition is a blend of equal parts Sauvignon Blanc and Sémillon. The grapes are gently pressed in a pneumatic press and fermentation begins spontaneously with native yeasts. Fermentation takes place in barrels of three wines followed by aging for 12 months on lees in 350-litres Bordeaux barrels.

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      2018 | Domaine de l'Alliance | Exterieur at CaskCartel.com
      CaskCartel.com

      2018 | Domaine de l'Alliance | Exterieur

      £121.00

      White Wine: 2018 | Domaine de l'Alliance | Exterieur

      It has the nose of a sweet wine but it is indeed a dry wine with sap on the palate, a very good volume and very clear fruit.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Domaine de l'Alliance

      Vintage: 2018

      Size: 750ml

      ABV: 13.5%

      Varietal: Bordeaux Blend White

      Country/Region: France, Bordeaux

      It has the nose of a sweet wine but it is indeed a dry wine with sap on the palate, a very good volume and very clear fruit.

      Producer Information

      Domaine de l'Alliance is located in the south-east of the Sauternes appellation, between Langon and Fargues in the Bordeaux wine region. It was created in 2005 when Daniel and Valérie Alibrand bought vines for an ex-nihilo creation, without taking over any pre-existing domain. Daniel Alibrand was a fisherman in Vendée. They now exploit 8 hectares which cover a set of gravel terroirs where we find a clayey presence and even a part rich in iron and complex to work. The grape variety is 80% Semillon, 18% Sauvignon Blanc with a little Sauvignon Gris and 2% Muscadelle, for vines that are over forty years old on average. One plot is even of unknown age, as no one was able to estimate it during the takeover. The estate is certified in organic farming, a process that was started very quickly after the purchase. Définition is a blend of equal parts Sauvignon Blanc and Sémillon. The grapes are gently pressed in a pneumatic press and fermentation begins spontaneously with native yeasts. Fermentation takes place in barrels of three wines followed by aging for 12 months on lees in 350-litres Bordeaux barrels.

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