2019 | Au Bon Climat | Pinot Noir Sanford and Benedict Vineyard

Pale ruby-garnet, the 2019 Pinot Noir Sanford & Benedict Vineyard has singular aromas of wild strawberries and blackberries with nuances of allspice, dried flowers, citrus peel and autumn leaves. The palate is light-bodied and fresh with an alluring flourish of spices, delicate, transparent fruits and a long, graphite-laced finish.

Reviews:

• Wine Advocate: Pale ruby-garnet, the 2019 Pinot Noir Sanford & Benedict Vineyard has singular aromas of wild strawberries and blackberries with nuances of allspice, dried flowers, citrus peel and autumn leaves. The palate is light-bodied and fresh with an alluring flourish of spices, delicate, transparent fruits and a long, graphite-laced finish.

Producer Information

Au Bon Climat is a Californian estate with an international reputation for its Burgundian-styled Chardonnay and Pinot Noir wines made predominantly in Santa Barbara County. Owner-winemaker Jim Clendenen was one of the best-known figures in the American wine industry.The estate consists of the Le Bon Climat vineyard and plantings in the Bien Nacido Vineyard, both in Santa Maria Valley. However, Au Bon Climat also sources grapes from several other highly regarded vineyards, including Sanford & Benedict in Sta. Rita Hills, Los Alamos in Santa Barbara County, and Talley Vineyard in San Luis Obispo County.The portfolio is led by a range of single-vineyard Pinot Noir and Chardonnay wines, made from Au Bon Climat's various vineyards. This is underpinned by wines from the wider Santa Barbara County AVA, including a Pinot Gris – Pinot Blanc blend and the Hildegard cuvée which combines these two varieties with Aligoté.

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