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Where to buy 2020 | Conundrum Wines | Red by Caymus

2020 | Conundrum Wines | Red by Caymus

£28.00

Red Wine: 2020 | Conundrum Wines | Red by Caymus

This creates a complex flavor profile that includes rich notes of cherry, chocolate, and blackberry, with a smooth, silky finish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Conundrum Wines

Vintage: 2020

Size: 750ml

ABV: 14.6%

Varietal: Rare Red Blend

    Country/Region: United States, California

      Detailed Description

      This creates a complex flavor profile that includes rich notes of cherry, chocolate, and blackberry, with a smooth, silky finish.

      Producer Information

      Conundrum Wines is a brand and winery in Monterey County. It makes two mid-priced proprietary blends, one red and one white, from fruit sourced from several California viticultural regions. Common varieties used are Chardonnay, Sauvignon Blanc, and Zinfandel. The winery began as a brand of the Wagner family's winery, Caymus Vineyards. Caymus was established in 1972 and the family has since established a handful of other California wineries under the Wagner Family of Wine group. Conundrum's first commercial vintage was in 1989 when it was released as Caymus Conundrum. It was initially just a single white blend made at a time when California wines were more commonly varietally designated. By 2001 Conundrum had become popular in its own right and Caymus had gained a reputation for its high-quality Cabernet Sauvignon, so the decision was made for Conundrum to become its own independent brand. The winemaking was relocated from Caymus' Rutherford location to its own winery in Monterey County. In 2011, Conundrum introduced a red blend. The fruit for both wines is sourced from all over the state including vineyards in Napa, Monterey, Santa Barbara, and San Benito, and wines carry the all-encompassing California appellation designation on their labels. The blend can vary based on vintages, but the white is predominantly made from Chardonnay, Sauvignon Blanc, Sémillon and Viognier, while the red uses Zinfandel and Petite Sirah, among others.

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      2020 | Conundrum Wines | Red by Caymus at CaskCartel.com
      CaskCartel.com

      2020 | Conundrum Wines | Red by Caymus

      £28.00

      Red Wine: 2020 | Conundrum Wines | Red by Caymus

      This creates a complex flavor profile that includes rich notes of cherry, chocolate, and blackberry, with a smooth, silky finish.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Conundrum Wines

      Vintage: 2020

      Size: 750ml

      ABV: 14.6%

      Varietal: Rare Red Blend

      Country/Region: United States, California

      This creates a complex flavor profile that includes rich notes of cherry, chocolate, and blackberry, with a smooth, silky finish.

      Producer Information

      Conundrum Wines is a brand and winery in Monterey County. It makes two mid-priced proprietary blends, one red and one white, from fruit sourced from several California viticultural regions. Common varieties used are Chardonnay, Sauvignon Blanc, and Zinfandel. The winery began as a brand of the Wagner family's winery, Caymus Vineyards. Caymus was established in 1972 and the family has since established a handful of other California wineries under the Wagner Family of Wine group. Conundrum's first commercial vintage was in 1989 when it was released as Caymus Conundrum. It was initially just a single white blend made at a time when California wines were more commonly varietally designated. By 2001 Conundrum had become popular in its own right and Caymus had gained a reputation for its high-quality Cabernet Sauvignon, so the decision was made for Conundrum to become its own independent brand. The winemaking was relocated from Caymus' Rutherford location to its own winery in Monterey County. In 2011, Conundrum introduced a red blend. The fruit for both wines is sourced from all over the state including vineyards in Napa, Monterey, Santa Barbara, and San Benito, and wines carry the all-encompassing California appellation designation on their labels. The blend can vary based on vintages, but the white is predominantly made from Chardonnay, Sauvignon Blanc, Sémillon and Viognier, while the red uses Zinfandel and Petite Sirah, among others.
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