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Where to buy Imperial 1979 (bottled 2021) - Private Collection (Gordon & MacPhail) | 700ML

Imperial 1979 (bottled 2021) - Private Collection (Gordon & MacPhail) | 700ML

£3,993.00

Whiskey: Imperial 1979 (bottled 2021) - Private Collection (Gordon & MacPhail) | 700ML

Sweet honeycomb notes combine with vanilla custard and a subtle hint of beeswax polish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 98.4 (49.2%ABV)

Origin: Scotland

Distillery: Imperial

Detailed Description

Stunning whisky from the now-closed Imperial distillery. This single malt was distilled all the way back in 1979 and was bottled by Gordon & MacPhail for its Private Collection.

Imperial 1979 (bottled 2021) - Private Collection (Gordon & MacPhail) | 700ML Tasting Notes

Nose: Sweet honeycomb notes combine with vanilla custard and a subtle hint of beeswax polish. Cocoa powder develops alongside pecans and soft-baked apple.

Palate: Ripe red apples intertwine with clove-studded tangerine. Malted biscuit flavours come to the fore accompanied by chocolate-covered hazelnuts and faint Seville orange zest.

Finish: A full and long finish with black pepper and light herbal tones.

Distillery Information

The Ballintomb Burn rises in the Mannoch Hills before running some two and half miles to the Imperial distillery, not far from the village of Aberlour. The decidedly colonial-sounding Imperial was named for Queen Victoria’s Diamond Jubilee in 1897; construction having commenced that same year. Thomas Mackenzie founded the Imperial. The distillery was designed by the prolific architect Charles Doig. The distillery lies in Moray, an eminent whisky region, though aesthetically the whisky distillery bares little semblance to its distilling neighbours; Imperial is made of Aberdeen red brick and utilizes an iron framework to protect the buildings from fire damage. Production was halted for two decades following the Pattison Crisis. Imperial reopened in 1919 following its acquisition by a group headed by Distillers Company Limited three years prior. Closing once more in 1925, Imperial did not reopen until it was transferred to Scottish Malt Distillers in 1955. The maltings were upgraded a decade later with the addition of a Saladin box. Two further stills were also installed. The distillery had been closed for four years when Allied acquired it in 1989. Allied renovated Imperial and reopened it in 1991. It was mothballed in 1998 and passed on to Chivas Brothers in 2005 following their acquisition of Allied. The distillery remains woefully silent to this day, though there are, however, several independent bottlings and an official expression - a fifteen year-old.

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Imperial 1979 (bottled 2021) - Private Collection (Gordon & MacPhail) | 700ML at CaskCartel.com
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Imperial 1979 (bottled 2021) - Private Collection (Gordon & MacPhail) | 700ML

£3,993.00

Whiskey: Imperial 1979 (bottled 2021) - Private Collection (Gordon & MacPhail) | 700ML

Sweet honeycomb notes combine with vanilla custard and a subtle hint of beeswax polish.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 98.4 (49.2%ABV)

Origin: Scotland

Distillery: Imperial

Stunning whisky from the now-closed Imperial distillery. This single malt was distilled all the way back in 1979 and was bottled by Gordon & MacPhail for its Private Collection.

Imperial 1979 (bottled 2021) - Private Collection (Gordon & MacPhail) | 700ML Tasting Notes

Nose: Sweet honeycomb notes combine with vanilla custard and a subtle hint of beeswax polish. Cocoa powder develops alongside pecans and soft-baked apple.

Palate: Ripe red apples intertwine with clove-studded tangerine. Malted biscuit flavours come to the fore accompanied by chocolate-covered hazelnuts and faint Seville orange zest.

Finish: A full and long finish with black pepper and light herbal tones.

Distillery Information

The Ballintomb Burn rises in the Mannoch Hills before running some two and half miles to the Imperial distillery, not far from the village of Aberlour. The decidedly colonial-sounding Imperial was named for Queen Victoria’s Diamond Jubilee in 1897; construction having commenced that same year. Thomas Mackenzie founded the Imperial. The distillery was designed by the prolific architect Charles Doig. The distillery lies in Moray, an eminent whisky region, though aesthetically the whisky distillery bares little semblance to its distilling neighbours; Imperial is made of Aberdeen red brick and utilizes an iron framework to protect the buildings from fire damage. Production was halted for two decades following the Pattison Crisis. Imperial reopened in 1919 following its acquisition by a group headed by Distillers Company Limited three years prior. Closing once more in 1925, Imperial did not reopen until it was transferred to Scottish Malt Distillers in 1955. The maltings were upgraded a decade later with the addition of a Saladin box. Two further stills were also installed. The distillery had been closed for four years when Allied acquired it in 1989. Allied renovated Imperial and reopened it in 1991. It was mothballed in 1998 and passed on to Chivas Brothers in 2005 following their acquisition of Allied. The distillery remains woefully silent to this day, though there are, however, several independent bottlings and an official expression - a fifteen year-old.

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