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Where to buy Invergordon 34 Year Old 1988 (cask 8156) - The Cooper's Choice (The Vintage Malt Whisky Co.) | 700ML

Invergordon 34 Year Old 1988 (cask 8156) - The Cooper's Choice (The Vintage Malt Whisky Co.) | 700ML

£483.00

Whiskey: Invergordon 34 Year Old 1988 (cask 8156) - The Cooper's Choice (The Vintage Malt Whisky Co.) | 700ML

Extremely well-aged single grain from the Highland Invergordon distillery! Distilled back in 1988.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 82 (41%ABV)

Origin: Scotland

Distillery: Invergordon

Detailed Description

Extremely well-aged single grain from the Highland Invergordon distillery! Distilled back in 1988, this one matured in a single ex-bourbon cask for 34 years, and we have The Vintage Malt Whisky Co. to thank for bottling this one up, with a release of 264 bottles at 41% ABV.

Invergordon 34 Year Old 1988 (cask 8156) - The Cooper's Choice (The Vintage Malt Whisky Co.) | 700ML Tasting Notes

Nose: Brown sugar, fig, milky coffee, and buttery oak.

Palate: Toasted walnut, a drizzle of caramel, and cardamom.

Finish: Crunchie bar, banana ice cream, and marmalade.

Distillery Information

Located in the Highland town of Invergordon, established by Invergordon Distillers Ltd. and operating since 1961 is the Invergordon grain distillery. It is one of only six dedicated grain distilleries in Scotland, and is famous for their Coffey stills, from which they produce some of the finest grain whisky in the world. The Navy withdrew from the town in 1956, leaving a peak of unemployment after which Invergordon was ready to welcome some industrial infrastructure. Oddly, it is based in a region associated with malt distilling, though the combination of easily accessible cereal crops and its port set it as an ideal site for a grain distillery. After a series of owners, Invergordon was absorbed into Whyte & Mackay in 1993, and the majority of liquid distilled goes into Whyte & Mackay blends. Invergordon has an absolutely staggering production capacity of 40,000,000 liters per year, though the whisky firm announced plans in December 2016 to modernise the 1970s distillery.

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Invergordon 34 Year Old 1988 (cask 8156) - The Cooper's Choice (The Vintage Malt Whisky Co.) | 700ML at CaskCartel.com
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Invergordon 34 Year Old 1988 (cask 8156) - The Cooper's Choice (The Vintage Malt Whisky Co.) | 700ML

£483.00

Whiskey: Invergordon 34 Year Old 1988 (cask 8156) - The Cooper's Choice (The Vintage Malt Whisky Co.) | 700ML

Extremely well-aged single grain from the Highland Invergordon distillery! Distilled back in 1988.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand and unavailability.

Size: 700ML

Proof: 82 (41%ABV)

Origin: Scotland

Distillery: Invergordon

Extremely well-aged single grain from the Highland Invergordon distillery! Distilled back in 1988, this one matured in a single ex-bourbon cask for 34 years, and we have The Vintage Malt Whisky Co. to thank for bottling this one up, with a release of 264 bottles at 41% ABV.

Invergordon 34 Year Old 1988 (cask 8156) - The Cooper's Choice (The Vintage Malt Whisky Co.) | 700ML Tasting Notes

Nose: Brown sugar, fig, milky coffee, and buttery oak.

Palate: Toasted walnut, a drizzle of caramel, and cardamom.

Finish: Crunchie bar, banana ice cream, and marmalade.

Distillery Information

Located in the Highland town of Invergordon, established by Invergordon Distillers Ltd. and operating since 1961 is the Invergordon grain distillery. It is one of only six dedicated grain distilleries in Scotland, and is famous for their Coffey stills, from which they produce some of the finest grain whisky in the world. The Navy withdrew from the town in 1956, leaving a peak of unemployment after which Invergordon was ready to welcome some industrial infrastructure. Oddly, it is based in a region associated with malt distilling, though the combination of easily accessible cereal crops and its port set it as an ideal site for a grain distillery. After a series of owners, Invergordon was absorbed into Whyte & Mackay in 1993, and the majority of liquid distilled goes into Whyte & Mackay blends. Invergordon has an absolutely staggering production capacity of 40,000,000 liters per year, though the whisky firm announced plans in December 2016 to modernise the 1970s distillery.

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