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Where to buy Ohishi Distillery 10 Year Old Ex-Brandy Cask Whisky

Ohishi Distillery 10 Year Old Ex-Brandy Cask Whisky

£145.00

Whisky: Ohishi Distillery 10 Year Old Ex-Brandy Cask

Matured for a full decade ex-Brandy casks, 6th generation Master Distiller Kazunori Ohishi is able to coax a perfect, harmonious marriage between the famed local aromatic rice grains used in this whisky and the floral, vinous character from the casks. Available in very limited release.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 84.4 (42.2% ABV)

Age: 10 Year

Origin: Japan

Distillery: Ohishi Distillery

Detailed Description

At Ohishi they love to play with aging and finishing, often employing various different barrels. These have included former Sherry, peated Scotch, and Brandy vessels. This particular Whisky was left to mature for 10 years in French oak Brandy barrels. The juice manages to retain its rice character throughout the process, making for a very special and uniquely Japanese dram.

Ohishi Distillery 10 Year Old Ex-Brandy Cask Whisky Tasting Notes

Nose: Sherry! Oaky, ashy, nutty, bits of citrus, grainy sweetness and dried dark fruit and leather. A touch of peppery spice rounds it out nicely and alludes to something that might open more with time, but the initial impression is quite nice.

Palate: A sherry bomb explodes on the palate sending shrapnel of rich vanilla, citrus, dried dark fruit, oily nuts, ash, oak and a strange but alluring sweetness. Like the aroma it has a bit of pepper to it and hints at opening up to more complexity with time.

Finish: Long and fueled by sherry with bits of cocoa, dark fruit, ash and spice.

Distillery Information

Ohishi is a unique family-run distillery situated on the banks of the Kuma River -one Japan’s fastest flowing rivers, renowned for its superior water quality. Founded in 1872 the distillery sits in the Southwest of Japan, nestled in an idyllic mountainous countryside. They grow a distinct strain of rice at this majestic distillery called “gohyakumanishi” (5 million stones), using a unique organic style of cultivation that incorporates koi carp.

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Ohishi Distillery 10 Year Old Ex-Brandy Cask Whisky at CaskCartel.com
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Ohishi Distillery 10 Year Old Ex-Brandy Cask Whisky

£145.00

Whisky: Ohishi Distillery 10 Year Old Ex-Brandy Cask

Matured for a full decade ex-Brandy casks, 6th generation Master Distiller Kazunori Ohishi is able to coax a perfect, harmonious marriage between the famed local aromatic rice grains used in this whisky and the floral, vinous character from the casks. Available in very limited release.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from a large network of licensed retailers to insure in most cases your order is fulfilled.

Size: 750ML

Proof: 84.4 (42.2% ABV)

Age: 10 Year

Origin: Japan

Distillery: Ohishi Distillery

At Ohishi they love to play with aging and finishing, often employing various different barrels. These have included former Sherry, peated Scotch, and Brandy vessels. This particular Whisky was left to mature for 10 years in French oak Brandy barrels. The juice manages to retain its rice character throughout the process, making for a very special and uniquely Japanese dram.

Ohishi Distillery 10 Year Old Ex-Brandy Cask Whisky Tasting Notes

Nose: Sherry! Oaky, ashy, nutty, bits of citrus, grainy sweetness and dried dark fruit and leather. A touch of peppery spice rounds it out nicely and alludes to something that might open more with time, but the initial impression is quite nice.

Palate: A sherry bomb explodes on the palate sending shrapnel of rich vanilla, citrus, dried dark fruit, oily nuts, ash, oak and a strange but alluring sweetness. Like the aroma it has a bit of pepper to it and hints at opening up to more complexity with time.

Finish: Long and fueled by sherry with bits of cocoa, dark fruit, ash and spice.

Distillery Information

Ohishi is a unique family-run distillery situated on the banks of the Kuma River -one Japan’s fastest flowing rivers, renowned for its superior water quality. Founded in 1872 the distillery sits in the Southwest of Japan, nestled in an idyllic mountainous countryside. They grow a distinct strain of rice at this majestic distillery called “gohyakumanishi” (5 million stones), using a unique organic style of cultivation that incorporates koi carp.

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