Siembra Metl Cenizo Mezcal

Siembra Metl Don Mateo Cenizo has flavor that is strongly influenced by the sap from Pine and Oyamel that grows near the agave. While Cupreata is more herbal, Cenizo/Sahuayensis has a spiced, floral bouquet. Strong nut varieties come through on the nose and palate; principally almonds. The texture coats the mouth with burst of fruits, like apples, and soft vanilla notes. Pine remains central, linking to the terroir of Pino Bonito and the tradition of distillation in the Vieyra family.

Siembra Metl Cenizo Mezcal Tasting Notes

Nose: Strong nut varieties come through on the nose and palate; principally almonds.

Palate: The texture coats the mouth with burst of fruits, like apples, and soft vanilla notes.

Finish: Finish is smooth and long.

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