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Where to buy 1984 | Pierre Amiot | Clos de la Roche

1984 | Pierre Amiot | Clos de la Roche

€773,95

Red Wine: 1984 | Pierre Amiot | Clos de la Roche

Based in Morey-Saint-Denis, Pierre Amiot is a family-owned estate run by father-and-son team Jean-Louis and Didier. Their current portfolio includes 2 Bourgogne wines, 3 village-level cuvées, 5 Premiers Crus and 2 Grands Crus, including Clos de la Roche, where Amiot owns a 1.2-hectare plot. Production here is limited to circa 5,000 bottles.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Pierre Amiot

Vintage: 1984

Size: 750ml

ABV: 13%

Varietal: Pinot Noir

    Country/Region: France, Burgundy

      Detailed Description

      Based in Morey-Saint-Denis, Pierre Amiot is a family-owned estate run by father-and-son team Jean-Louis and Didier. Their current portfolio includes 2 Bourgogne wines, 3 village-level cuvées, 5 Premiers Crus and 2 Grands Crus, including Clos de la Roche, where Amiot owns a 1.2-hectare plot. Production here is limited to circa 5,000 bottles.

        Producer Information

        The Amiots have been making wine in the Cote de Nuits for 5 generations. They make stunning Morey-Saint-Denis Reds including Grand Cru Clos de la Roche, Premier Cru Les Millandes and Morey-Saint-Denis Village. In Gevrey-Chambertin they make an excellent Premier Cru Les Combottes. They practice low yields in the vineyard (25-35 hectoliters per hectare), lute raisonnée (eliminating, when possible, the use of synthetic fertilizers and pesticides), de-stemming and a 20 day maceration of the berries. The wine is kept on its lees until the one racking just before bottling. The wines are not fined or filtered.All of this extreme care of the land and berries along with little to no disturbance of the wine in barrel leads to extremely smooth wines. The wines and family are very well regarded in Burgundy, but since they do no publicity and are uniquely focused on tending their excellent holdings and winemaking, many have not heard of them or tried their wines before. This is what makes it so exciting as an importer to introduce our customers to these very special wines!

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        1984 | Pierre Amiot | Clos de la Roche at CaskCartel.com
        CaskCartel.com

        1984 | Pierre Amiot | Clos de la Roche

        €773,95

        Red Wine: 1984 | Pierre Amiot | Clos de la Roche

        Based in Morey-Saint-Denis, Pierre Amiot is a family-owned estate run by father-and-son team Jean-Louis and Didier. Their current portfolio includes 2 Bourgogne wines, 3 village-level cuvées, 5 Premiers Crus and 2 Grands Crus, including Clos de la Roche, where Amiot owns a 1.2-hectare plot. Production here is limited to circa 5,000 bottles.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Pierre Amiot

        Vintage: 1984

        Size: 750ml

        ABV: 13%

        Varietal: Pinot Noir

        Country/Region: France, Burgundy

        Based in Morey-Saint-Denis, Pierre Amiot is a family-owned estate run by father-and-son team Jean-Louis and Didier. Their current portfolio includes 2 Bourgogne wines, 3 village-level cuvées, 5 Premiers Crus and 2 Grands Crus, including Clos de la Roche, where Amiot owns a 1.2-hectare plot. Production here is limited to circa 5,000 bottles.

        Producer Information

        The Amiots have been making wine in the Cote de Nuits for 5 generations. They make stunning Morey-Saint-Denis Reds including Grand Cru Clos de la Roche, Premier Cru Les Millandes and Morey-Saint-Denis Village. In Gevrey-Chambertin they make an excellent Premier Cru Les Combottes. They practice low yields in the vineyard (25-35 hectoliters per hectare), lute raisonnée (eliminating, when possible, the use of synthetic fertilizers and pesticides), de-stemming and a 20 day maceration of the berries. The wine is kept on its lees until the one racking just before bottling. The wines are not fined or filtered.All of this extreme care of the land and berries along with little to no disturbance of the wine in barrel leads to extremely smooth wines. The wines and family are very well regarded in Burgundy, but since they do no publicity and are uniquely focused on tending their excellent holdings and winemaking, many have not heard of them or tried their wines before. This is what makes it so exciting as an importer to introduce our customers to these very special wines!
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