1999 | Domaine de La Romanee Conti | Romanee St Vivant

Super quality in this blockbuster of a Pinot Noir, with lovely blackberries, wild berries and blueberries. But this full-bodied red is tough and angular, and a bit woody. Needs years in the cellar to show it all, but loads of ripe fruit, terroir and mineral character anchor it in pedigreed Burgundian soil.

Reviews:

• Burghound: A highly expressive nose of remarkably dense aromas featuring classic Vosne spice and crushed blackberries leads to full-bodied and very sappy medium-bodied flavors that display a terrific inner core of complexity and still more spice on the hugely long finish. The purity of extract displayed here is mind bending and this is unquestionably the finest DRC Romanée St.-Vivant in many a vintage. The '99 would appear to support the Domaine's contention that all the vineyard work they've done is paying off. A great vintage for this wine and it's very clearly still on the way up. For my taste while this could be drunk now with a great deal of pleasure it's still at least 5 years away from its full peak and 7 to 10 years is not out of the question. In sum I will not be opening the bottles that I own for several more years. Consistent and multiple notes.

• Vinous: An absolutely stunning wine, the 1999 Romanée St. Vivant is also deeply informed by vintage. Layers of flavor burst from the glass in all directions in a wine that captures the essence of Romanée St. Vivant. At times delicate and refined, while at others a wine of structure, the St. Vivant dazzles with its complexity and nuance. Clean veins of underlying minerality support the vibrant, saline finish in a breathtaking Burgundy endowed with superb depth. The first DRC wine I ever tasted was a Romanée St. Vivant, so this wine has always been a sentimental favorite.

Producer Information

Domaine de la Romanée-Conti, or DRC as it is commonly known, is easily Burgundy's best-known and most collectible wine producer. Based in the Burgundy village of Vosne-Romanée, the domaine sells wines from eight different grand cru vineyards that span the length of the Côte d'Or. The most famous comes from the eponymous Romanée-Conti vineyard, and on average is the most expensive wine in the world. The domaine predominately produces Pinot Noir-based wines from 28 hectares (69 acres) of grand cru vineyard. Alongside Romanée-Conti are La Tâche, Romanée-Saint-Vivant and Richebourg in Vosne-Romanée; plus Échezeaux and Grands Échezeaux bottlings. Fruit from Corton-Bressandes, Corton Clos du Roi and Corton Renardes is combined in a single Corton Grand Cru red. There are three white (Chardonnay) wines made. Only one of these, the Montrachet is made widely avilable. A Bâtard-Montrachet and a Bourgogne Hautes Côtes de Nuits are not publically distributed. Of course, La Romanée-Conti is the domaine's most famous asset, and the amount of wine made from less than 2ha (5 acres) of land amounts to just 6000 bottles a year. The vineyard has a long history, dating back to the Abbey of Saint-Vivant in the 13th Century. It took on the Romanée name in 1631, and the Conti in 1760.Today, DRC is owned in part by the de Villaine family and in part by the Leroy family. Aubert de Villaine is the figurehead of the company now – although it was famously run by Lalou Bize-Leroy for a time, until a dispute saw her ousted from control.

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