2018 | Meiomi Wines | Pinot Noir

A rich garnet color with a ruby edge, the wine opens to reveal lifted fruit aromas of bright strawberry and jammy fruit, mocha, and vanilla, along with toasty oak notes. Expressive boysenberry, blackberry, dark cherry, juicy strawberry, and toasty mocha flavors lend complexity and depth on the palate. The well-integrated oak provides structure and depth seldom seen in Pinot Noir.

Producer Information

Meiomi Wines is a California winery established by Joe Wagner in 2007. Wagner is the son of Chuck Wagner, the proprietor of the famous Napa winery Caymus Vineyards. Meiomi produces a small collection of wines, sourced from multiple AVAs (American Viticultural Area) throughout California, in particular Sonoma County, Monterey County and Santa Barbara County. The name Meiomi means "coast" in the language of the Wappo and Yuki peoples indigenous to the region. The first vintage of Pinot Noir was released in 2007 and proved immediately successful with consumers. Since the first vintage, a varietal Chardonnay, a varietal Cabernet Sauvignon and a sparkling wine produced from both grape varieties have been added to the portfolio. In 2015, Joe Wagner sold Meiomi Wines to Constellation Brands.

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