Ichiro’s Malt & Grain Exclusively Bottled for Akitaya Since 1855 | 700ML

This celebratory Ichiro’s Malt & Grain blended whisky was matured in a single bourbon barrel and bottled in March 2016 for Akitaya, a famous Japanese restaurant that has been around since 1855. As with all Ichiro’s blends, the liquid inside is of the highest quality and brings a range of compelling notes for you to enjoy at your leisure. It’s a wonderful whisky of which only 260 bottles were produced.

Ichiro’s Malt & Grain Exclusively Bottled for Akitaya Since 1855 | 700ML Tasting Notes

Nose: Delightful aroma.

Palate: A splendid taste with a warm feel to it. Not to smoky but silky smooth.

Finish: Quite rich and lovely smooth texture.

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