WhistlePig FarmStock Rye Crop No. 003

FarmStock Rye Crop No. 003 is the third release of our limited edition annual Triple Terroir Whiskey™ – created from our rye grain, distilled and proofed with our water, and aged in our custom Vermont White Oak. This year’s release is a historical step for us – the first ever majority WhistlePig Whiskey. Comprised of 52% of our 3-year-old Rye Whiskey, blended with 31% 6-year aged whiskey and 17% 10 year aged whiskey from Alberta, Canada.

WhistlePig FarmStock Rye Crop No. 003 Tasting Notes:

Nose: Sweet and aromatic, with vanilla, maraschino, roasted chestnuts and hints of tobacco

Palate: Oak, toffee and baking spices followed by soft notes of creme brulee and rose petals

Finish: Warm and lingering with a pleasant rye spice

Distillery Information

Located in a 150-year-old renovated dairy barn, WhistlePig’s distillery is the culmination of five diligent years. Opened in 2015, we distill 7 days a week in our unique copper pot still designed by world-renowned Master Distiller Dave Pickerell.

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