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Where to buy 2004 | Clos Mogador | Vi de Finca

2004 | Clos Mogador | Vi de Finca

€774,95

Red Wine: 2004 | Clos Mogador | Vi de Finca

Opaque purple. Primary blackberry and boysenberry aromas open with air to display sexy Asian spice and floral character, complemented by notes of cola and smoky minerals.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Clos Mogador

Ratings: WA | 96 WS | 92

Vintage: 2004

Size: 750ml

ABV: 14.5%

Varietal: Rare Red Blend

    Country/Region: Spain, Priorat

      Detailed Description

      Opaque purple. Primary blackberry and boysenberry aromas open with air to display sexy Asian spice and floral character, complemented by notes of cola and smoky minerals. Velvety dark berry preserve flavors are framed by supple tannins and become spicier with aeration.

      Reviews:

      • Wine Advocate: Clos Mogador is produced by the esteemed Rene Barbier who has hit homeruns in both 2003 and 2004. The 2004 Clos Mogador has a more saturated purple color than the 2003 as well as a more expressive perfume of mocha, coffee, and flowers (violets) in addition to toasty oak, earth, and blue and black fruits. More extracted and backward than the 2003, it demands a decade of cellaring and should drink well for an additional 20 years. The 2004 is a tour de force.
      • Wine Spectator: This elegant red is balanced and lively, with black cherry, raspberry, mineral, mountain herb and floral notes framed by well-integrated tannins and fresh acidity. Has the density to age.

      Producer Information

      René Barbier led the original Priorat movement, proving that exciting and unique fine wines could be made in this forgotten corner of Spanish Catalonia. At Clos Mogador, he nursed back to life abandoned old vineyards planted on steep schist hillsides, where the ancient Grenache and Carignan vines had learnt to struggle against the aridity by sending roots 25 metres down in search of water and nutrients, yielding less than 10 hectolitres per hectare of intense, concentrated and supercomplex juice. The estate became firmly established as the number one address in the appellation, with a bulging press book to back this claim. But Clos Mogador is much more, a thriving ecosystem and a celebration of biodiversity, a blueprint for living "terroir." Robert Parker once said of Clos Mogador that the wines are "stunning examples of what Spain can produce but so rarely does". This is more true now than ever, because compared with the large numbers of ambitious "alto espreccion" Spanish wines that have come on stream these last few years, Mogador has not just concentration and complexity, but also energy, vitality and a genuine soul.

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      2004 | Clos Mogador | Vi de Finca at CaskCartel.com
      CaskCartel.com

      2004 | Clos Mogador | Vi de Finca

      €774,95

      Red Wine: 2004 | Clos Mogador | Vi de Finca

      Opaque purple. Primary blackberry and boysenberry aromas open with air to display sexy Asian spice and floral character, complemented by notes of cola and smoky minerals.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: Clos Mogador

      Ratings: WA | 96 WS | 92

      Vintage: 2004

      Size: 750ml

      ABV: 14.5%

      Varietal: Rare Red Blend

      Country/Region: Spain, Priorat

      Opaque purple. Primary blackberry and boysenberry aromas open with air to display sexy Asian spice and floral character, complemented by notes of cola and smoky minerals. Velvety dark berry preserve flavors are framed by supple tannins and become spicier with aeration.

      Reviews:

      Producer Information

      René Barbier led the original Priorat movement, proving that exciting and unique fine wines could be made in this forgotten corner of Spanish Catalonia. At Clos Mogador, he nursed back to life abandoned old vineyards planted on steep schist hillsides, where the ancient Grenache and Carignan vines had learnt to struggle against the aridity by sending roots 25 metres down in search of water and nutrients, yielding less than 10 hectolitres per hectare of intense, concentrated and supercomplex juice. The estate became firmly established as the number one address in the appellation, with a bulging press book to back this claim. But Clos Mogador is much more, a thriving ecosystem and a celebration of biodiversity, a blueprint for living "terroir." Robert Parker once said of Clos Mogador that the wines are "stunning examples of what Spain can produce but so rarely does". This is more true now than ever, because compared with the large numbers of ambitious "alto espreccion" Spanish wines that have come on stream these last few years, Mogador has not just concentration and complexity, but also energy, vitality and a genuine soul.
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