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Where to buy 2009 | Raptor Ridge | Adalfo's Block Pinot Noir

2009 | Raptor Ridge | Adalfo's Block Pinot Noir

€289,95

Red Wine: 2009 | Raptor Ridge | Adalfo's Block Pinot Noir

Visually, this wine is clear garnet, modestly concentrated. On the nose, sweet fruit like Bing cherry, Oregon strawberry, and Italian plums are kissed with a dash of graphite, clove and cinnamon. The palate corroborates the nose, plus reveals a little baking chocolate. This wine is supple, yet its lightness and acidity keep it conservative and restrained.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Raptor Ridge

Ratings: PG | 92

Vintage: 2009

Size: 750ml

ABV: 14%

Varietal: Pinot Noir

    Country/Region: United States, Chehalem Mountains

      Detailed Description

      Visually, this wine is clear garnet, modestly concentrated. On the nose, sweet fruit like Bing cherry, Oregon strawberry, and Italian plums are kissed with a dash of graphite, clove and cinnamon. The palate corroborates the nose, plus reveals a little baking chocolate. This wine is supple, yet its lightness and acidity keep it conservative and restrained.

        Reviews:

        • Paul Gregutt: Beautiful young wine. The crisp acids and flavors of ripe cherry and clean earth are well balanced.

        Producer Information

        Raptor Ridge is one of Oregon’s esteemed producers of quality Pinot Noir, Pinot Gris, and more. Founded in 1995, owners Scott and Annie Shull have established wonderful wines and a memorable wine tasting experience. Our winemaking philosophy has two tenets: one committing the winemaker to deep personal involvement with the vines and every barrel of wine; the other balancing science with tradition. Our approach to winemaking focuses as much on the vineyard as it does the cellar. Winemaker Scott Shull is personally involved alongside growers and field hands in pruning, trellising, cluster counting, cluster thinning, leaf pulling, quality monitoring, and all harvest decisions. Uniquely- during harvest, Scott is in the field picking fruit alongside seasonal workers, and personally transports the wine grapes back to Raptor Ridge were he oversees the "crush." Family and friends are involved in processing the fruit into fermentation vats while Scott personally adjusts nutrients, inoculation, fermentation processes, and wine handling procedures. Its Scotts philosophy to intervene as little as possible in the miracle of wine, while employing a full knowledge of fermentation science only to avoid diminishment of quality or removal of flaws.

        Notice

        DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

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        2009 | Raptor Ridge | Adalfo's Block Pinot Noir at CaskCartel.com
        CaskCartel.com

        2009 | Raptor Ridge | Adalfo's Block Pinot Noir

        €289,95

        Red Wine: 2009 | Raptor Ridge | Adalfo's Block Pinot Noir

        Visually, this wine is clear garnet, modestly concentrated. On the nose, sweet fruit like Bing cherry, Oregon strawberry, and Italian plums are kissed with a dash of graphite, clove and cinnamon. The palate corroborates the nose, plus reveals a little baking chocolate. This wine is supple, yet its lightness and acidity keep it conservative and restrained.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Raptor Ridge

        Ratings: PG | 92

        Vintage: 2009

        Size: 750ml

        ABV: 14%

        Varietal: Pinot Noir

        Country/Region: United States, Chehalem Mountains

        Visually, this wine is clear garnet, modestly concentrated. On the nose, sweet fruit like Bing cherry, Oregon strawberry, and Italian plums are kissed with a dash of graphite, clove and cinnamon. The palate corroborates the nose, plus reveals a little baking chocolate. This wine is supple, yet its lightness and acidity keep it conservative and restrained.

        Reviews:

        Producer Information

        Raptor Ridge is one of Oregon’s esteemed producers of quality Pinot Noir, Pinot Gris, and more. Founded in 1995, owners Scott and Annie Shull have established wonderful wines and a memorable wine tasting experience. Our winemaking philosophy has two tenets: one committing the winemaker to deep personal involvement with the vines and every barrel of wine; the other balancing science with tradition. Our approach to winemaking focuses as much on the vineyard as it does the cellar. Winemaker Scott Shull is personally involved alongside growers and field hands in pruning, trellising, cluster counting, cluster thinning, leaf pulling, quality monitoring, and all harvest decisions. Uniquely- during harvest, Scott is in the field picking fruit alongside seasonal workers, and personally transports the wine grapes back to Raptor Ridge were he oversees the "crush." Family and friends are involved in processing the fruit into fermentation vats while Scott personally adjusts nutrients, inoculation, fermentation processes, and wine handling procedures. Its Scotts philosophy to intervene as little as possible in the miracle of wine, while employing a full knowledge of fermentation science only to avoid diminishment of quality or removal of flaws.
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