2010 | Jadot | Beaune Clos des Ursules
2010 | Jadot | Beaune Clos des Ursules is backordered and will ship as soon as it is back in stock.
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Red Wine: 2010 | Jadot | Beaune Clos des Ursules
Good bright, full red. Complex aromas of redcurrant, chocolate, coffee, licorice and menthol. Sweet, dense and concentrated; less fruity and more soil-driven than the Boucherottes, with noteworthy depth. Plenty of tannic structure.
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Producer: Jadot
Ratings: WA | 91-93 BH | 91-93
Vintage: 2010
Size: 750ml
ABV: 13.5%
Varietal: Pinot Noir
Country/Region: France, Burgundy
Detailed Description
Detailed Description
Good bright, full red. Complex aromas of redcurrant, chocolate, coffee, licorice and menthol. Sweet, dense and concentrated; less fruity and more soil-driven than the Boucherottes, with noteworthy depth. Plenty of tannic structure.
Reviews:
- Wine Advocate: The 2010 Beaune Clos des Ursules is dark, rich and gorgeous. Black cherries, plums and spices take shape beautifully in the glass, while the wine’s structure appears later. The balance of fruit, structure and acidity is so seamless that nothing really stands out here. The Ursules needs a few years in bottle to come together, but it is shaping up to be a gem. The Clos des Ursules shut down fairly quickly in the glass, suggesting it may be a number of years before the wine becomes truly expressive.
- Burghound: Sweet Spot Outstanding* Though the wood is hardly subtle it's more completely integrated than in these other Beaune 1ers. The wonderfully airy and layered nose offers up aromas of earth, wild cherry, raspberry and a hint of stone. There is excellent volume to the solidly well-concentrated medium weight flavors that are at once suave but detailed, all wrapped in a tension-filled, dusty, austere and mouth coating finish of impeccable balance. A classic Clos des Ursules that should reward well 12 to 15 years of cellaring.
Producer Information
Louis Jadot is one of Burgundy's most important wine producers and négociants, both qualitatively and quantitatively, with a portfolio that covers everything from inexpensive Bourgogne and Beaujolais wines to several grand cru wines, from the Côte de Beaune to Chablis. Unsurprisingly, Pinot Noir and Chardonnay feature heavily in the portfolio. The house was founded in Beaune in 1859 by Louis Jadot, although the first vineyard – Clos de Ursules – was purchased in the 1820s. The headquarters remains in Beaune, although vineyard holdings have increased exponentially. Louis Jadot owns land in some of Burgundy's most famous vineyards, including Le Musigny, Échezeaux, Chapelle-Chambertin and in the famously fragmented Clos de Vougeot vineyard. Louis Jadot wines are also made in Chambertin, Montrachet, Corton and Romanée-Saint-Vivant. As well as the sizeable portfolio of wines made under the Louis Jadot label itself, the house also makes wines for Domaine du Duc de Magenta, and for Domaine Gagey. Andre Gagey took over as general manager for Louis Jadot in 1968 and, along with winemaker Jacques Lardière, was often held responsible for building Jadot's high reputation in the 70s and 80s. The firm was acquired in 1985 by the owners of US wine importer Kobrand, which still owns the company and imports Jadot's wines into the US. Gagey, whose son Pierre-Henry Gagey took over as president in 1991, died in 1999 and Lardière retired in 2012. Frédéric Barnier, who joined the company in 2010, has since taken over as head winemaker. Thibault Gagey has since joined his father Pierre-Henry at the helm of the firm. Jadot is also strongly associated with its in-house cooperage and barrel brand, Cadus, which was established in 1996 in the village Ladoix-Serrigny (just outside Beaune) in cooperation with barrel firm Tonnellerie Vicard. In 2013, Vicard sold its stake in the operation to independent French stave mill Canadell.
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Notice
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