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Where to buy 2015 | Poggio di Sotto | Rosso di Montalcino

2015 | Poggio di Sotto | Rosso di Montalcino

€290,95

Red Wine: 2015 | Poggio di Sotto | Rosso di Montalcino

Red cherries, strawberries and some crushed lavender and herbs. Medium body, fine tannins and a fresh finish. Drink now. Made from organically grown grapes.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Poggio di Sotto

Ratings: WA | 92 WS | 90

Vintage: 2015

Size: 750ml

ABV: 13.5%

Varietal: Sangiovese

    Country/Region: Italy, Tuscany

      Detailed Description

      Red cherries, strawberries and some crushed lavender and herbs. Medium body, fine tannins and a fresh finish. Drink now. Made from organically grown grapes.

        Reviews:

        • Wine Advocate: It has been too long since I last tasted the Rosso made by Poggio di Sotto, so I was very happy to include this sample in my flight. The 2015 Rosso di Montalcino opens to a mild garnet color and light appearance. The bouquet is very polished and precise. It offers clean aromas of wild berry and rose hip with some bitter almond and blue violets. To me, this wine delivers on all the expectations of this lower-tier category. The wine imparts beautiful Sangiovese purity with a bright, streamlined and informal personality. This is a lovely, lovely Rosso.
        • Wine Spectator: Red cherries, strawberries and some crushed lavender and herbs. Medium body, fine tannins and a fresh finish. Drink now. Made from organically grown grapes.

        Producer Information

        Poggio di Sotto is a wine producer based in the Tuscan region of Montalcino, famous for its Brunello di Montalcino wines. It was founded in 1989, and its 16 hectares (40 acres) of steep, hillside vineyards are planted entirely to Sangiovese.The vineyards range between 200-400m (650-1300ft) above sea level on the Montalcino hillsides. The rocky soils here are characterized by gravel and clay in the lower parcels and sandy clay in the upper levels – an excellent terroir for Sangiovese – "Brunello" as it is known in the region.Poggio di Sotto produces three Sangiovese-based wines: a Brunello di Montalcino DOCG Riserva, a Brunello di Montalcino DOCG and a Rosso di Montalcino DOC.Fermentation takes place with indigenous yeasts and is followed by a prolonged period of maceration. After malolactic fermentation, the wine is aged in Slavonian oak casks for up to five years (depending on the wine).

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        2015 | Poggio di Sotto | Rosso di Montalcino at CaskCartel.com
        CaskCartel.com

        2015 | Poggio di Sotto | Rosso di Montalcino

        €290,95

        Red Wine: 2015 | Poggio di Sotto | Rosso di Montalcino

        Red cherries, strawberries and some crushed lavender and herbs. Medium body, fine tannins and a fresh finish. Drink now. Made from organically grown grapes.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Poggio di Sotto

        Ratings: WA | 92 WS | 90

        Vintage: 2015

        Size: 750ml

        ABV: 13.5%

        Varietal: Sangiovese

        Country/Region: Italy, Tuscany

        Red cherries, strawberries and some crushed lavender and herbs. Medium body, fine tannins and a fresh finish. Drink now. Made from organically grown grapes.

        Reviews:

        Producer Information

        Poggio di Sotto is a wine producer based in the Tuscan region of Montalcino, famous for its Brunello di Montalcino wines. It was founded in 1989, and its 16 hectares (40 acres) of steep, hillside vineyards are planted entirely to Sangiovese.The vineyards range between 200-400m (650-1300ft) above sea level on the Montalcino hillsides. The rocky soils here are characterized by gravel and clay in the lower parcels and sandy clay in the upper levels – an excellent terroir for Sangiovese – "Brunello" as it is known in the region.Poggio di Sotto produces three Sangiovese-based wines: a Brunello di Montalcino DOCG Riserva, a Brunello di Montalcino DOCG and a Rosso di Montalcino DOC.Fermentation takes place with indigenous yeasts and is followed by a prolonged period of maceration. After malolactic fermentation, the wine is aged in Slavonian oak casks for up to five years (depending on the wine).
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