2016 | Cos d'Estournel | Saint-Estephe

This has a core of slightly exotic loganberry, plum and boysenberry fruit laced with singed spice, savory, lilac and incense notes, while a buried chalk-edged minerality sits in reserve. Very sleek, with a wonderfully long finish that lets the fruit and other elements shimmer.

Reviews:

• Wine Advocate: The 2016 Cos d'Estournel is blended of 76% Cabernet Sauvignon, 23% Merlot and 1% Cabernet Franc aged in 65% new and 35% two-year-old French oak for 15 months. Bottled in July 2018, it is deep garnet-purple colored and starts off a little closed and reticent, opening out slowly and seductively to reveal beautiful lilacs, rose hip tea, crushed stones and camphor nuances over a core of crème de cassis, kirsch, wild blueberries and mocha plus wafts of incense and wood smoke. The palate is simply electric, charged with an energy and depth of flavors that seem to defy the elegance and ethereal nature of its medium-bodied weight, featuring super ripe, densely pixelated tannins that firmly frame the myriad of fruit and floral sparks, finishing with epic length. Just. Magic.

• James Suckling: This has a core of slightly exotic loganberry, plum and boysenberry fruit laced with singed spice, savory, lilac and incense notes, while a buried chalk-edged minerality sits in reserve. Very sleek, with a wonderfully long finish that lets the fruit and other elements shimmer.

Producer Information

Cos d'Estournel is a vineyard and winery in the Saint-Estèphe appellation of the Médoc. In the 1855 Classification, it was classified as a second growth and remains one of the most prominent and sought-after of all Bordeaux wines. Historically, the Cabernet Sauvignon-dominant grand vin has had a high percentage of Merlot compared with other Médoc growths, although this has lessened in recent years. Cos d'Estournel is dark, brooding and tannic when young, developing complexity and intensity with time. The estate is situated in the very south of Saint-Estèphe, just north of Pauillac's Lafite Rothschild. The south-facing vineyard slopes gently down to the Jalle du Breuil stream which separates it from Lafite. In old Gascon, "cos" means "hill of pebbles", and the vineyard does consist of deep Quaternary gravels and clay on limestone bedrock. It covers 91 hectares (225 acres) and is planted 60 percent to Cabernet Sauvignon and the rest Merlot.

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