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Where to buy 2018 | Aldo Conterno | Barolo Bussia

2018 | Aldo Conterno | Barolo Bussia

€483,95

Red Wine: 2018 | Aldo Conterno | Barolo Bussia

Pleasant dried red berries, pressed flowers and some brazil nut on the nose. Medium-bodied with spicy fruit flavors. The tannins are more in the back seat this year and this gives the mid-palate quite an open-knit mouth-feel. Finishes a little tighter with good fruit and spice.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Aldo Conterno

Ratings: WS | 93

Vintage: 2018

Size: 750ml

ABV: 14.5%

Varietal: Nebbiolo

    Country/Region: Italy, Piedmont

      Detailed Description

      Pleasant dried red berries, pressed flowers and some brazil nut on the nose. Medium-bodied with spicy fruit flavors. The tannins are more in the back seat this year and this gives the mid-palate quite an open-knit mouth-feel. Finishes a little tighter with good fruit and spice.

        Reviews:

        • Wine Spectator: A ripe style, this reveals macerated plum, cherry, spice, hay, tobacco and mineral flavors. This has an elegant feel, despite the dense, refined tannins, with a lasting mouthwatering impression.

        Producer Information

        Aldo Conterno founded his winery in the sixties, after the division of the legacy of his father James, one of the central figures of Italian post-war. Today the company, a sort of monumental fortress in the center of Bussia Monteforte, is undoubtedly one of the biggest names not only of the Langhe, but around the world of Italian wine. Here are some of the greatest Barolo born of history, beginning with numerous memorable versions of Granbussia, a reserve produced only in great vintages. The current style is affected to a greater extent than before, the contribution of the oak, however, preserving adequate structural strength and a careful extraction of tannin.

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        2018 | Aldo Conterno | Barolo Bussia at CaskCartel.com
        CaskCartel.com

        2018 | Aldo Conterno | Barolo Bussia

        €483,95

        Red Wine: 2018 | Aldo Conterno | Barolo Bussia

        Pleasant dried red berries, pressed flowers and some brazil nut on the nose. Medium-bodied with spicy fruit flavors. The tannins are more in the back seat this year and this gives the mid-palate quite an open-knit mouth-feel. Finishes a little tighter with good fruit and spice.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Aldo Conterno

        Ratings: WS | 93

        Vintage: 2018

        Size: 750ml

        ABV: 14.5%

        Varietal: Nebbiolo

        Country/Region: Italy, Piedmont

        Pleasant dried red berries, pressed flowers and some brazil nut on the nose. Medium-bodied with spicy fruit flavors. The tannins are more in the back seat this year and this gives the mid-palate quite an open-knit mouth-feel. Finishes a little tighter with good fruit and spice.

        Reviews:

        Producer Information

        Aldo Conterno founded his winery in the sixties, after the division of the legacy of his father James, one of the central figures of Italian post-war. Today the company, a sort of monumental fortress in the center of Bussia Monteforte, is undoubtedly one of the biggest names not only of the Langhe, but around the world of Italian wine. Here are some of the greatest Barolo born of history, beginning with numerous memorable versions of Granbussia, a reserve produced only in great vintages. The current style is affected to a greater extent than before, the contribution of the oak, however, preserving adequate structural strength and a careful extraction of tannin.
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