2019 | Vincent Dauvissat | Chablis Les Clos
2019 | Vincent Dauvissat | Chablis Les Clos is backordered and will ship as soon as it is back in stock.
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White Wine: 2019 | Vincent Dauvissat | Chablis Les Clos
A perfumed nose offers up notes of green apple, lemon zest, algae and oyster shell.
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Producer: Vincent Dauvissat
Ratings: VN | 98 AM | 95
Vintage: 2019
Size: 750ml
ABV: 13%
Varietal: Chardonnay
Country/Region: France, Burgundy
Detailed Description
Detailed Description
A perfumed nose offers up notes of green apple, lemon zest, algae and oyster shell.
Reviews:
- Vinous: The 2019 Chablis Les Clos Grand Cru is more strict and linear on the nose compared to Les Preuses, gradually developing some subtle grilled almond and walnut aromas. You just need about 30 seconds and you are lost in the aromas. The palate is exceptionally well balanced with a nigh-perfect thread of acidity. This Les Clos displays ethereal poise from start to finish and is blessed with a pixelated quality that distinguishes it from any other. Brilliant. Candidate for wine of the vintage.
- Allen Meadows: A perfumed nose offers up notes of green apple, lemon zest, algae and oyster shell. The sleek, delineated and powerful large-scaled flavors are shaped by a firm citrus-tinged acid spine on the exuberantly spicy, strikingly long and bone-dry finish. This youthfully austere effort is also going to require extended patience before arriving at its apogee.
Producer Information
Vincent Dauvissat is one of the most prestigious producers from the Chablis region of northern Burgundy. It is family-owned and -operated and has been selling wine under the family name since 1931. In 1976 Vincent began helping his father RenĂ© Dauvissat and he has since taken over. The wines can be bottled as Vincent Dauvissat or Domaine Dauvissat-Camus â the latter denoting wider family holdings farmed and made by Dauvissat. Chablis in general is known for its steely, crisp wines made from Chardonnay. The soil of the best sites is Kimmeridgian, a mineral-rich clay with significant lime content formed by a high density of marine fossils. Vincent Dauvissat has sections in two Grand Cru vineyards: Les Clos and Les Preuses. Additionally, Dauvissat boasts four premier cru sites: SĂ©chet, Vaillons, Montmains, and the acclaimed La ForĂȘt (labeled by Dauvissat as "La Forest"), the quality of which can approach that of the grand crus in good vintages. Dauvissat also produces a Villages Chablis and a Petit Chablis. However, the small size of Dauvissat's basic Chablis holding (on the opposite side of the valley to the La ForĂȘt vineyard) and its correspondingly small production means it can be the hardest of the wines to find. The fruit is naturally farmed and hand-harvested. No destemming is done (the wines are all whole bunch pressed) and malolactic fermentation occurs spontaneously.
Notice
Notice
DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.
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