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Where to buy 2003 | PlumpJack Winery | Estate Cabernet Sauvignon (Magnum)

2003 | PlumpJack Winery | Estate Cabernet Sauvignon (Magnum)

671.800 Ft

Red Wine: 2003 | PlumpJack Winery | Estate Cabernet Sauvignon (Magnum)

Pickles and dill in the nose, with underlying cherries and blackberries. In the mouth, it enters brawny and rustic, and very tannic. The fruit is locked down.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: PlumpJack Winery

Ratings: WE | 86

Vintage: 2003

Size: 1.5L

Varietal: Cabernet Sauvignon

    Country/Region: United States, Oakville

      Detailed Description

      Pickles and dill in the nose, with underlying cherries and blackberries. In the mouth, it enters brawny and rustic, and very tannic. The fruit is locked down. Seems sound, but disappointingly tough. Could develop, but it's a gamble.

        Reviews:

        • Wine Enthusiast: Pickles and dill in the nose, with underlying cherries and blackberries. In the mouth, it enters brawny and rustic, and very tannic. The fruit is locked down. Seems sound, but disappointingly tough. Could develop, but it's a gamble.

          Producer Information

          PlumpJack Winery is located in Oakville, in California's Napa Valley. Like many producers in the region, it is famous for its Cabernet Sauvignon wines made in the foothills of the Vaca Mountains.The estate covers 42 acres (17 ha), encompassing well-drained hillside sites and rich clays on the valley floor. The diversity of terroir here is reflected in the Cabernet Sauvignon wines that PlumpJack has within its collection.Fruit is also sourced from grower vineyards in Carneros, Rutherford and Calistoga to make a range of varietal wines from Syrah, Merlot and Chardonnay.PlumpJack uses a range of winemaking techniques in the winery. Fermentation takes place in either stainless steel or oak, with either wild or introduced yeast. A range of oak treatments are also employed, from new and old French oak barriques to 500-liter puncheons.

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          2003 | PlumpJack Winery | Estate Cabernet Sauvignon (Magnum) at CaskCartel.com
          CaskCartel.com

          2003 | PlumpJack Winery | Estate Cabernet Sauvignon (Magnum)

          671.800 Ft

          Red Wine: 2003 | PlumpJack Winery | Estate Cabernet Sauvignon (Magnum)

          Pickles and dill in the nose, with underlying cherries and blackberries. In the mouth, it enters brawny and rustic, and very tannic. The fruit is locked down.

          Order from the Largest & Most Trusted Premium Spirits Marketplace!

          Featured in

          NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

          Producer: PlumpJack Winery

          Ratings: WE | 86

          Vintage: 2003

          Size: 1.5L

          Varietal: Cabernet Sauvignon

          Country/Region: United States, Oakville

          Pickles and dill in the nose, with underlying cherries and blackberries. In the mouth, it enters brawny and rustic, and very tannic. The fruit is locked down. Seems sound, but disappointingly tough. Could develop, but it's a gamble.

          Reviews:

          Producer Information

          PlumpJack Winery is located in Oakville, in California's Napa Valley. Like many producers in the region, it is famous for its Cabernet Sauvignon wines made in the foothills of the Vaca Mountains.The estate covers 42 acres (17 ha), encompassing well-drained hillside sites and rich clays on the valley floor. The diversity of terroir here is reflected in the Cabernet Sauvignon wines that PlumpJack has within its collection.Fruit is also sourced from grower vineyards in Carneros, Rutherford and Calistoga to make a range of varietal wines from Syrah, Merlot and Chardonnay.PlumpJack uses a range of winemaking techniques in the winery. Fermentation takes place in either stainless steel or oak, with either wild or introduced yeast. A range of oak treatments are also employed, from new and old French oak barriques to 500-liter puncheons.
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