2018 | Scarecrow | Cabernet Sauvignon Napa Valley

This stellar Cabernet Sauvignon is entirely grown on the J.J. Cohn Estate in Rutherford, Napa Valley. In the words of winemaker, Celia Welch, "The 2018 Scarecrow Cabernet Sauvignon shows fully ripe aromas, vibrant and effusive, of blackberries on the vine, dusty cherries, and a sense of fresh earth. On the palate the wine broadens to express its Rutherford character with bright red and blue fruits as well as darker tones of mocha and vanilla. The tannins show polish and power in the same moment, offering a glimpse of the wine as it may evolve in the coming years and decades."

Reviews:

• Wine Advocate: Made from 100% Cabernet Sauvignon, the 2018 Scarecrow is deep garnet-purple in color, slipping slowly, measuredly out of the glass with sensuous notes of blackberry pie, blackcurrant pastilles and Morello cherries, leading to hints of raspberry leaves, oolong tea, cardamom and fragrant earth. Medium to full-bodied, the palate is chock-full of energy, delivering vivacious, mineral-sparked black fruit preserves flavors with a firm, grainy texture and a refreshing lift on the long, long finish. Simply gorgeous!
  

• Vinous: The 2018 Cabernet Sauvignon shows why this Rutherford site is so highly regarded. A Cabernet of pedigree and stature, the 2018 Scarecrow makes a strong opening statement. Seemingly endless waves of fruit completely bury the tannins. A bit of coaxing releases an exotic melange of gravel, spice, smoke, grilled herb and licorice nuances that meld into the super-concentrated dark fruit. This is another stellar effort by the team led by winemaker Celia Welch and vineyard manager Mike Wolf.

Producer Information

The J.J. Cohn Estate that produces Scarecrow borders what was once the legendary vineyard of Inglenook winemaker Gustave Niebaum. In 1945, the then owner John Daniel convinced his neighbour, J.J. Cohn, to plant eighty acres of Cabernet vines on the 180-acre parcel Cohn had purchased a few years prior.
The property served as a summer retreat for Cohn’s wife and their family and J. J had no ambitions to become a winemaker himself, but Daniel promised to buy his grapes, so Cohn planted vines. J.J. Cohn fruit figured prominently in Inglenook’s superlative Cabernet Sauvignons of the post-war era, and has more recently gone into wines of such renown as Opus One, Niebaum-Coppola, Duckhorn, Insignia and Etude. This is an estate with a formidable pedigree that continues to make some of the greatest Cabernet Sauvignon in Napa. The winemaker is Celia Welch - one of Napa's most experienced.

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