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Where to buy 2019 | Domaine Xavier Monnot | Meursault Le Limozin

2019 | Domaine Xavier Monnot | Meursault Le Limozin

118.600 Ft

White Wine: 2019 | Domaine Xavier Monnot | Meursault Le Limozin

White Burgundy, with its richness, texture, and toasted flavors pairs well with light fish and shellfish and can counterbalance cream-based sauces. Oak-aged Chardonnay from warmer climates lends itself well to grilled fish, starches, butter, and toasted nuts.

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NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: Domaine Xavier Monnot

Ratings: WE | 94 JM | 90

Vintage: 2019

Size: 750ml

ABV: 13%

Varietal: Chardonnay

    Country/Region: France, Burgundy

      Detailed Description

      White Burgundy, with its richness, texture, and toasted flavors pairs well with light fish and shellfish and can counterbalance cream-based sauces. Oak-aged Chardonnay from warmer climates lends itself well to grilled fish, starches, butter, and toasted nuts.

        Reviews:

        • Wine Enthusiast: Wild green herbs and smoky oak tones introduce this plump, silken Meursault. Yellow plum and grapefruit flavors are sunny and bright, enriched by a swirl of cream and elegant tangs of steel on the midpalate. This well-balanced, elegant Chardonnay is at peak now through 2030.
        • Jasper Morris: One third of the vines date from 1989, two thirds 1961, in the bottom and middle parts of Les Charmes. Glowing mid yellow, ripe sunny fruit, rather more tension behind, a hard wood feel to it. Not too fat at all and has kept the tension.

        Producer Information

        Xavier Monnot is a leading producer in Meursault whose winemaking style emphasizes purity of fruit, elegance, and complexity. Xavier can trace his mother’s ancestors, the Monniers, back to 1723, with six generations of winegrowing. Xavier took over in 1994 after completing his oenological studies and began replanting parcels with a combination of selection massale from old vines and new clones, and updated the cellar with modern equipment. Prior to the release of the 2005 vintage, the property was known as Domaine René Monnier (Xavier's grandfather). In 2005, along with improvements in the vineyard and cellar, Xavier began bottling his wines under his own label.

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        2019 | Domaine Xavier Monnot | Meursault Le Limozin at CaskCartel.com
        CaskCartel.com

        2019 | Domaine Xavier Monnot | Meursault Le Limozin

        118.600 Ft

        White Wine: 2019 | Domaine Xavier Monnot | Meursault Le Limozin

        White Burgundy, with its richness, texture, and toasted flavors pairs well with light fish and shellfish and can counterbalance cream-based sauces. Oak-aged Chardonnay from warmer climates lends itself well to grilled fish, starches, butter, and toasted nuts.

        Order from the Largest & Most Trusted Premium Spirits Marketplace!

        Featured in

        NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

        Producer: Domaine Xavier Monnot

        Ratings: WE | 94 JM | 90

        Vintage: 2019

        Size: 750ml

        ABV: 13%

        Varietal: Chardonnay

        Country/Region: France, Burgundy

        White Burgundy, with its richness, texture, and toasted flavors pairs well with light fish and shellfish and can counterbalance cream-based sauces. Oak-aged Chardonnay from warmer climates lends itself well to grilled fish, starches, butter, and toasted nuts.

        Reviews:

        Producer Information

        Xavier Monnot is a leading producer in Meursault whose winemaking style emphasizes purity of fruit, elegance, and complexity. Xavier can trace his mother’s ancestors, the Monniers, back to 1723, with six generations of winegrowing. Xavier took over in 1994 after completing his oenological studies and began replanting parcels with a combination of selection massale from old vines and new clones, and updated the cellar with modern equipment. Prior to the release of the 2005 vintage, the property was known as Domaine René Monnier (Xavier's grandfather). In 2005, along with improvements in the vineyard and cellar, Xavier began bottling his wines under his own label.
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