*This image represents the intended product however, bottle designs, artwork, packaging and current batch release or proof may be updated from the producer without notice.

Where to buy 2020 | A.A. Badenhorst | Sk'Windjiesvlei Tinta Barocca (Half Bottle)

2020 | A.A. Badenhorst | Sk'Windjiesvlei Tinta Barocca (Half Bottle)

158.400 Ft

Red Wine: 2020 | A.A. Badenhorst | Sk'Windjiesvlei Tinta Barocca (Half Bottle)

Brooding on the nose, with plums, both fresh and cooked, tea leaves, scents of walking through a fruitcage, currants, leaves and all, with a gravelly mineral note and savoury mushroom and fynbos character too.

Order from the Largest & Most Trusted Premium Spirits Marketplace!

Featured in

  • ROLLING STONE
  • MEN'S JOURNAL
  • US WEEKLY

NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

Producer: A.A. Badenhorst

Vintage: 2020

Size: 375ml

ABV: 13%

Varietal: Tinta Barroca

    Country/Region: South Africa, Swartland

      Detailed Description

      Brooding on the nose, with plums, both fresh and cooked, tea leaves, scents of walking through a fruitcage, currants, leaves and all, with a gravelly mineral note and savoury mushroom and fynbos character too.

      Producer Information

      A.A. Badenhorst Family Wines is a small wine producer in the Swartland region of South Africa. It is known for its premium blended wines: the full-bodied, complex white wine is made up of Chenin Blanc with a wide range of other grape varieties, and the supple, mineral-laden red wine is a Southern Rhone blend. Former Rustenberg winemaker Adi Badenhorst and his cousin Hein bought the Kalmoesfontein farm in Swartland in 2008. The farm boasts 28 hectares (69 acres) of mostly old bush vines, planted in the 1950s and 60s on granite soils. Chenin Blanc, Cinsaut and Grenache make up the majority of the vineyard, and other varieties are brought in from other sites in the area. The Badenhorst winery uses traditional winemaking methods. Whites are generally whole bunch-pressed before being run to their fermentation vessel. All fruit is fermented in old oak casks, concrete vats or open wooden vats, depending on color and variety. The red wines will then undergo long post-ferment macerations, before pressing and aging in casks or 4000 litre foudres. As well as the A.A. Badenhorst red and white blends, the winery makes a small range of other labels. The Secateurs range is Badenhorst's entry-level range, comprising a red, a white and a rosé in some vintages. On top of this, Badenhorst also makes a solera-aged wine (called Funky White) in some vintages.

      Notice

      DISCLAIMER** This is a single item listing unless otherwise noted in the description. Retailer advises either in stock or in route to their location. Usually ships within one to four business days. Longer processing times may occur especially around holiday(s). Some items may become backordered or delayed without notice due to demand & will ship out upon arrival. Overseas 700ml products typically have longer processing/transit times. You can always verify product availability by calling 1-888-548-0333. Please refer to our cancellations & returns agreement or reach out to our support team at help@caskcartel.com for any additional questions.

      Dedicated Concierge

      Our dedicated team specializes in creating personalized shopping experiences. If you’re looking for a specific item or collection that isn’t appearing on our marketplace, please reach out to us at concierge@caskcartel.com or fill out the product inquiry form and one of our dedicated team members will be in touch.  Whether it’s a product you’ve experienced while traveling or a rare, hard to find item you’ve been searching for, we have an established global network of retailers with the ability to locate and source the rarest and hardest to find products.   

      2020 | A.A. Badenhorst | Sk'Windjiesvlei Tinta Barocca (Half Bottle) at CaskCartel.com
      CaskCartel.com

      2020 | A.A. Badenhorst | Sk'Windjiesvlei Tinta Barocca (Half Bottle)

      158.400 Ft

      Red Wine: 2020 | A.A. Badenhorst | Sk'Windjiesvlei Tinta Barocca (Half Bottle)

      Brooding on the nose, with plums, both fresh and cooked, tea leaves, scents of walking through a fruitcage, currants, leaves and all, with a gravelly mineral note and savoury mushroom and fynbos character too.

      Order from the Largest & Most Trusted Premium Spirits Marketplace!

      Featured in

      NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.

      Producer: A.A. Badenhorst

      Vintage: 2020

      Size: 375ml

      ABV: 13%

      Varietal: Tinta Barroca

      Country/Region: South Africa, Swartland

      Brooding on the nose, with plums, both fresh and cooked, tea leaves, scents of walking through a fruitcage, currants, leaves and all, with a gravelly mineral note and savoury mushroom and fynbos character too.

      Producer Information

      A.A. Badenhorst Family Wines is a small wine producer in the Swartland region of South Africa. It is known for its premium blended wines: the full-bodied, complex white wine is made up of Chenin Blanc with a wide range of other grape varieties, and the supple, mineral-laden red wine is a Southern Rhone blend. Former Rustenberg winemaker Adi Badenhorst and his cousin Hein bought the Kalmoesfontein farm in Swartland in 2008. The farm boasts 28 hectares (69 acres) of mostly old bush vines, planted in the 1950s and 60s on granite soils. Chenin Blanc, Cinsaut and Grenache make up the majority of the vineyard, and other varieties are brought in from other sites in the area. The Badenhorst winery uses traditional winemaking methods. Whites are generally whole bunch-pressed before being run to their fermentation vessel. All fruit is fermented in old oak casks, concrete vats or open wooden vats, depending on color and variety. The red wines will then undergo long post-ferment macerations, before pressing and aging in casks or 4000 litre foudres. As well as the A.A. Badenhorst red and white blends, the winery makes a small range of other labels. The Secateurs range is Badenhorst's entry-level range, comprising a red, a white and a rosé in some vintages. On top of this, Badenhorst also makes a solera-aged wine (called Funky White) in some vintages.
      View product